Development and validation of two food portion photograph books to assess dietary intake among adults and children in Central Africa

British Journal of Nutrition

Volumn 115, Issue 5, 2016, Pages 895-902

  Amougou, Norbert ^a   Cohen, Emmanuel ^a,b   Mbala, Marie L ^a   Grosdidier, Basile ^a   Bernard, Jonathan Y ^a   Saïd Mohamed, Rihlat ^a,c   Pasquet, Patrick ^a  

^a MUSÉUM NATIONAL D'HISTOIRE NATURELLE   (France)

^b CNRS   (France)

^c UNIVERSITY OF THE WITWATERSRAND   (South Africa)

Author keywords

Central Africa; Dietary intakes; Food energy density; Portion size photographs

Indexed keywords

ADOLESCENT; ADULT; AGED; ARTICLE; CALORIC INTAKE; CAMEROON; CENTRAL AFRICA; CONTROLLED STUDY; DIETARY INTAKE; FEMALE; FOOD ANALYSIS; GABON; HUMAN; INFORMATION PROCESSING; MAJOR CLINICAL STUDY; MALE; OBESITY; PORTION SIZE; POVERTY; PREVALENCE; RURAL AREA; URBAN AREA; VALIDATION PROCESS; VERY ELDERLY; CHILD; DIET; MIDDLE AGED; NUTRITIONAL ASSESSMENT; OVERWEIGHT; PRESCHOOL CHILD; PROCEDURES; RECALL; REPRODUCIBILITY; VALIDATION STUDY; YOUNG ADULT;

ADOLESCENT; ADULT; AFRICA, CENTRAL; AGED; AGED, 80 AND OVER; CAMEROON; CHILD; CHILD, PRESCHOOL; DIET SURVEYS; ENERGY INTAKE; FEMALE; HUMANS; MALE; MENTAL RECALL; MIDDLE AGED; NUTRITION ASSESSMENT; OBESITY; OVERWEIGHT; PORTION SIZE; REPRODUCIBILITY OF RESULTS; YOUNG ADULT;

EID: 84958650679     PISSN: 00071145     EISSN: 14752662     Source Type: Journal    
DOI: 10.1017/S0007114515005401     Document Type: Article

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