Enhanced butyrate formation by cross-feeding between Faecalibacterium prausnitzii and Bifidobacterium adolescentis

FEMS Microbiology Letters

Volumn 362, Issue 21, 2015, Pages

  Rios Covian, David ^a,b   Gueimonde, Miguel ^b   Duncan, Sylvia H ^a   Flint, Harry J ^a   De Los Reyes Gavilan, Clara G ^b  

^a ROWETT RESEARCH INSTITUTE   (United Kingdom)

^b DEPARTMENT OF MICROBIOLOGY AND BIOCHEMISTRY OF DAIRY PRODUCTS   (Spain)

Author keywords

Acetate; Bifidobacterium adolescentis; Butyrate; Faecalibacterium prausnitzii; Fructooligosaccharides (FOS); Probiotics; Starch

Indexed keywords

ACETIC ACID; BUTYRIC ACID; FRUCTOSE OLIGOSACCHARIDE; GLUCOSE; INULIN; SHORT CHAIN FATTY ACID; STARCH; ACETIC ACID DERIVATIVE; BUTYRIC ACID DERIVATIVE; CARBON; OLIGOSACCHARIDE; PROBIOTIC AGENT;

ARTICLE; BACTERIAL METABOLISM; BACTERIAL STRAIN; BACTERIUM CULTURE; BIFIDOBACTERIUM ADOLESCENTIS; CARBON SOURCE; COCULTURE; COLON FLORA; CONTROLLED STUDY; CROSS FEEDING; FAECALIBACTERIUM PRAUSNITZII; FATTY ACID SYNTHESIS; INCUBATION TIME; MONOCULTURE; NONHUMAN; PRIORITY JOURNAL; BIFIDOBACTERIUM; FECES; GRAM POSITIVE BACTERIUM; HUMAN; METABOLISM; MICROBIOLOGY;

ACETATES; BIFIDOBACTERIUM; BUTYRATES; CARBON; FECES; GRAM-POSITIVE BACTERIA; HUMANS; OLIGOSACCHARIDES; PROBIOTICS;

EID: 84957930912     PISSN: 03781097     EISSN: 15746968     Source Type: Journal    
DOI: 10.1093/femsle/fnv176     Document Type: Article

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