Comparison of the effect of daily consumption of probiotic compared with low-fat conventional yogurt on weight loss in healthy obese women following an energy-restricted diet: A randomized controlled trial

American Journal of Clinical Nutrition

Volumn 103, Issue 2, 2016, Pages 323-329

  Madjd, Ameneh ^a,b   Taylor, Moira A ^a   Mousavi, Neda ^b   Delavari, Alireza ^c   Malekzadeh, Reza ^c   Macdonald, Ian A ^a   Farshchi, Hamid R ^a,b  

^a UNIVERSITY OF NOTTINGHAM   (United Kingdom)

^b NovinDiet Clinic   (Iran)

^c TEHRAN UNIVERSITY OF MEDICAL SCIENCES   (Iran)

Author keywords

Insulin resistance; Lipid; Probiotic; Weight loss; Yogurt

Indexed keywords

HEMOGLOBIN A1C; HIGH DENSITY LIPOPROTEIN CHOLESTEROL; INSULIN; LOW DENSITY LIPOPROTEIN CHOLESTEROL; LOW FAT YOGURT; PROBIOTIC YOGURT; TRIACYLGLYCEROL; UNCLASSIFIED DRUG; YOGHURT; LIPID; PROBIOTIC AGENT;

ADULT; ARTICLE; BODY MASS; BODY WEIGHT; CARDIOMETABOLIC RISK; CHOLESTEROL BLOOD LEVEL; CLINICAL ARTICLE; COMPARATIVE EFFECTIVENESS; CONTROLLED STUDY; FEMALE; GLUCOSE METABOLISM; HUMAN; INSULIN BLOOD LEVEL; OBESITY; RANDOMIZED CONTROLLED TRIAL; WAIST CIRCUMFERENCE; WEIGHT LOSS PROGRAM; WEIGHT REDUCTION; BLOOD; CARDIOVASCULAR DISEASES; COMPARATIVE STUDY; DIABETES MELLITUS, TYPE 2; DIET THERAPY; FOLLOW UP; INSULIN RESISTANCE; IRAN; LOW CALORY DIET; LOW FAT DIET; METABOLISM; MICROBIOLOGY; PATHOPHYSIOLOGY; RISK FACTOR; SINGLE BLIND PROCEDURE; YOUNG ADULT;

ADULT; BODY MASS INDEX; CARDIOVASCULAR DISEASES; DIABETES MELLITUS, TYPE 2; DIET, FAT-RESTRICTED; DIET, REDUCING; FEMALE; FOLLOW-UP STUDIES; HUMANS; INSULIN RESISTANCE; IRAN; LIPIDS; OBESITY; OVERWEIGHT; PROBIOTICS; RISK FACTORS; SINGLE-BLIND METHOD; WEIGHT LOSS; YOGURT; YOUNG ADULT;

EID: 84956885578     PISSN: 00029165     EISSN: 19383207     Source Type: Journal    
DOI: 10.3945/ajcn.115.120170     Document Type: Article

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