-
1
-
-
0015211669
-
Plasma lipid and lipoprotein pattern in Greenlandic west-coast Eskimos
-
Bang H.O., Dyeberg J., Nielsen A.B. Plasma lipid and lipoprotein pattern in Greenlandic west-coast Eskimos. Lancet 1971, 297:1143-1146.
-
(1971)
Lancet
, vol.297
, pp. 1143-1146
-
-
Bang, H.O.1
Dyeberg, J.2
Nielsen, A.B.3
-
2
-
-
78650700860
-
Docosapentaenoic acid [22:5n3]: a review of its biological effects
-
Kaur G., Cameron-Smith D., Garg M., Sinclair A.J. Docosapentaenoic acid [22:5n3]: a review of its biological effects. Prog. Lipid Res. 2011, 50:28-34.
-
(2011)
Prog. Lipid Res.
, vol.50
, pp. 28-34
-
-
Kaur, G.1
Cameron-Smith, D.2
Garg, M.3
Sinclair, A.J.4
-
3
-
-
84859507560
-
Fish as source of n-3 polyunsaturated fatty acids (PUFAs), which one is better - farmed or wild?
-
Hossain M.A. Fish as source of n-3 polyunsaturated fatty acids (PUFAs), which one is better - farmed or wild?. Adv. J. Food Sci. Technol. 2011, 3:455-466.
-
(2011)
Adv. J. Food Sci. Technol.
, vol.3
, pp. 455-466
-
-
Hossain, M.A.1
-
4
-
-
0002979154
-
Distribution and composition of lipids in marine invertebrates
-
CRC Press Inc., Boca Raton
-
Joseph J.D. Distribution and composition of lipids in marine invertebrates. Marine Biogenic Lipids, Fats and Oils 1989, vol. II:49-143. CRC Press Inc., Boca Raton.
-
(1989)
Marine Biogenic Lipids, Fats and Oils
, vol.2
, pp. 49-143
-
-
Joseph, J.D.1
-
5
-
-
78049529908
-
Lipid and fatty acid compositions of Mytilus galloprovincialis cultured in the Mar Grande of Taranto (Southern Italy): feeding strategies and trophic relationships
-
Prato E., Danieli A., Maffia M., Brandolino F. Lipid and fatty acid compositions of Mytilus galloprovincialis cultured in the Mar Grande of Taranto (Southern Italy): feeding strategies and trophic relationships. Zool. Stud. 2010, 49:211-219.
-
(2010)
Zool. Stud.
, vol.49
, pp. 211-219
-
-
Prato, E.1
Danieli, A.2
Maffia, M.3
Brandolino, F.4
-
6
-
-
84919625876
-
Fatty acid compositions and trophic relationships of shelled molluscs from the Kuril-Kamchatka trench and the adjacent abyssal plain
-
Kharlamenko V.I., Würzberg L., Peters J., Borisovets E.E. Fatty acid compositions and trophic relationships of shelled molluscs from the Kuril-Kamchatka trench and the adjacent abyssal plain. Deep-Sea Res. Part II 2015, 111:389-398.
-
(2015)
Deep-Sea Res. Part II
, vol.111
, pp. 389-398
-
-
Kharlamenko, V.I.1
Würzberg, L.2
Peters, J.3
Borisovets, E.E.4
-
7
-
-
84969306316
-
Lipid content and fatty acid composition of the clam Rangia cuneata (G.B. Sowerby, 1831) in the Upper Barataria Estuarine, Louisiana
-
Wai H.W., Siu G.C., Shin P.K.S. Lipid content and fatty acid composition of the clam Rangia cuneata (G.B. Sowerby, 1831) in the Upper Barataria Estuarine, Louisiana. J. Life Sci. 2012, 6:411-417.
-
(2012)
J. Life Sci.
, vol.6
, pp. 411-417
-
-
Wai, H.W.1
Siu, G.C.2
Shin, P.K.S.3
-
8
-
-
41949140684
-
Triacylglycerols and their fatty acid composition in edible Mediterranean molluscs and crustacean
-
Sinanoglou V.J., Meimaroglou D., Miniadis-Meimaroglou S. Triacylglycerols and their fatty acid composition in edible Mediterranean molluscs and crustacean. Food Chem. 2008, 110:406-413.
-
(2008)
Food Chem.
, vol.110
, pp. 406-413
-
-
Sinanoglou, V.J.1
Meimaroglou, D.2
Miniadis-Meimaroglou, S.3
-
9
-
-
70449158340
-
A simple method for the isolation and purification of total lipids from animal tissues
-
Folch J., Lees M., Sloane G.H.S. A simple method for the isolation and purification of total lipids from animal tissues. J. Biol. Chem. 1957, 226:497-509.
-
(1957)
J. Biol. Chem.
, vol.226
, pp. 497-509
-
-
Folch, J.1
Lees, M.2
Sloane, G.H.S.3
-
10
-
-
33845261493
-
A rapid method of total lipid extraction and purification
-
Bligh E.G., Dyer W.J. A rapid method of total lipid extraction and purification. Can. J. Biochem. Physiol. 1959, 37:911-917.
-
(1959)
Can. J. Biochem. Physiol.
, vol.37
, pp. 911-917
-
-
Bligh, E.G.1
Dyer, W.J.2
-
11
-
-
84953889602
-
-
SciFinder, CAS, American Chemical Society
-
SciFinder, CAS, American Chemical Society, 2014.
-
(2014)
-
-
-
12
-
-
0001559371
-
Extraction of lipid and cholesterol from fish muscle with supercritical fluids
-
Hardardottir I., Kinsella J.E. Extraction of lipid and cholesterol from fish muscle with supercritical fluids. J. Food Sci. 1988, 53:1656-1658.
-
(1988)
J. Food Sci.
, vol.53
, pp. 1656-1658
-
-
Hardardottir, I.1
Kinsella, J.E.2
-
13
-
-
84986520744
-
2 extraction of oil from Atlantic mackerel (Scomber scombrus) and evaluation of protein functionality
-
2 extraction of oil from Atlantic mackerel (Scomber scombrus) and evaluation of protein functionality. J. Food Sci. 1995, 60:703-706.
-
(1995)
J. Food Sci.
, vol.60
, pp. 703-706
-
-
Temelli, F.1
LeBlanc, E.2
Fu, L.3
-
14
-
-
84922067580
-
Supercritical fluid extraction of lipids and enrichment of DHA from freshwater fish processing wastes in Thailand
-
Chimsook T. Supercritical fluid extraction of lipids and enrichment of DHA from freshwater fish processing wastes in Thailand. Adv. Mater. Res. 2014, 1044-1045:444-447.
-
(2014)
Adv. Mater. Res.
, pp. 444-447
-
-
Chimsook, T.1
-
15
-
-
0032703908
-
Quantification of the xenoestrogens 4-tert-octylphenol and bisphenol A in water and in fish tissue based on microwave assisted extraction, solid-phase extraction and liquid chromatography-mass spectrometry
-
Pedersen S.N., Lindholst C. Quantification of the xenoestrogens 4-tert-octylphenol and bisphenol A in water and in fish tissue based on microwave assisted extraction, solid-phase extraction and liquid chromatography-mass spectrometry. J. Chromatogr. A 1999, 864:17-24.
-
(1999)
J. Chromatogr. A
, vol.864
, pp. 17-24
-
-
Pedersen, S.N.1
Lindholst, C.2
-
16
-
-
0343683414
-
Speciation of organotin compounds in marine biomaterials after basic leaching in a nonfocused microwave extractor equipped with pressurized vessels
-
Rodriguez I., Santamarina M., Bollain M.H., Mejuto M.C., Cela R. Speciation of organotin compounds in marine biomaterials after basic leaching in a nonfocused microwave extractor equipped with pressurized vessels. J. Chromatogr. 1997, 774:379-387.
-
(1997)
J. Chromatogr.
, vol.774
, pp. 379-387
-
-
Rodriguez, I.1
Santamarina, M.2
Bollain, M.H.3
Mejuto, M.C.4
Cela, R.5
-
17
-
-
80054016364
-
Lipid content of frozen fish: comparison of different extraction methods and variability during freezing storage
-
Ramalhosa M.J., Paíga P., Morais S., Alves M.R., Delerue-Matos C., Pinto Oliveira M.B.P. Lipid content of frozen fish: comparison of different extraction methods and variability during freezing storage. Food Chem. 2012, 131:328-336.
-
(2012)
Food Chem.
, vol.131
, pp. 328-336
-
-
Ramalhosa, M.J.1
Paíga, P.2
Morais, S.3
Alves, M.R.4
Delerue-Matos, C.5
Pinto Oliveira, M.B.P.6
-
18
-
-
84883411591
-
Comparison of eleven extraction methods for quantitative evaluation of total lipids and fatty acids in the clam Anadara inaequivalvis (Bruguiere)
-
Fiorini D., Gagliardi R., Petrini A., Pacetti D., Zambuchini B. Comparison of eleven extraction methods for quantitative evaluation of total lipids and fatty acids in the clam Anadara inaequivalvis (Bruguiere). J. Shellfish Res. 2013, 32:1-13.
-
(2013)
J. Shellfish Res.
, vol.32
, pp. 1-13
-
-
Fiorini, D.1
Gagliardi, R.2
Petrini, A.3
Pacetti, D.4
Zambuchini, B.5
-
19
-
-
84892758366
-
A comparative study: the impact of different lipid extraction methods on current microalgal lipid research
-
Li Y., Naghdi F.G., Garg S., Adarme-Vega T.C., Thurecht K.J., Ghafor W.A., Tannock S., Schenk P.M. A comparative study: the impact of different lipid extraction methods on current microalgal lipid research. Microb. Cell Fact. 2014, 13:14.
-
(2014)
Microb. Cell Fact.
, vol.13
, pp. 14
-
-
Li, Y.1
Naghdi, F.G.2
Garg, S.3
Adarme-Vega, T.C.4
Thurecht, K.J.5
Ghafor, W.A.6
Tannock, S.7
Schenk, P.M.8
-
20
-
-
77952823570
-
Considerations on comprehensive and off-line supercritical fluid chromatography×reversed-phase liquid chromatography for the analysis of triacylglycerols in fish oil
-
François I., dos Santos Pereira A., Sandra P. Considerations on comprehensive and off-line supercritical fluid chromatography×reversed-phase liquid chromatography for the analysis of triacylglycerols in fish oil. J. Sep. Sci. 2010, 33:1504-1512.
-
(2010)
J. Sep. Sci.
, vol.33
, pp. 1504-1512
-
-
François, I.1
dos Santos Pereira, A.2
Sandra, P.3
-
21
-
-
37549023071
-
Comprehensive two-dimensional liquid chromatography with ultraviolet, evaporative light scattering and mass spectrometric detection of triacylglycerols in corn oil
-
van der Klift E.J.C., Vivó-Truyols G., Claassen F.W., van Holthoon F.L., van Beek T.A. Comprehensive two-dimensional liquid chromatography with ultraviolet, evaporative light scattering and mass spectrometric detection of triacylglycerols in corn oil. J. Chromatogr. A 2008, 1178:43-55.
-
(2008)
J. Chromatogr. A
, vol.1178
, pp. 43-55
-
-
van der Klift, E.J.C.1
Vivó-Truyols, G.2
Claassen, F.W.3
van Holthoon, F.L.4
van Beek, T.A.5
-
22
-
-
76649101098
-
Orthogonality of silver-ion and non-aqueous reversed-phase HPLC/MS in the analysis of complex natural mixtures of triacylglycerols
-
Holčapek M., Velínská H., Lísa M., Česla P. Orthogonality of silver-ion and non-aqueous reversed-phase HPLC/MS in the analysis of complex natural mixtures of triacylglycerols. J. Sep. Sci. 2009, 32:3672-3680.
-
(2009)
J. Sep. Sci.
, vol.32
, pp. 3672-3680
-
-
Holčapek, M.1
Velínská, H.2
Lísa, M.3
Česla, P.4
-
23
-
-
79952778525
-
Comprehensive two-dimensional liquid chromatography with evaporative light scattering detection for the analysis of triacylglycerols in Borago officinalis
-
Mondello L., Beccaria M., Donato P., Cacciola F., Dugo G., Dugo P. Comprehensive two-dimensional liquid chromatography with evaporative light scattering detection for the analysis of triacylglycerols in Borago officinalis. J. Sep. Sci. 2011, 34:688-692.
-
(2011)
J. Sep. Sci.
, vol.34
, pp. 688-692
-
-
Mondello, L.1
Beccaria, M.2
Donato, P.3
Cacciola, F.4
Dugo, G.5
Dugo, P.6
-
24
-
-
78649810918
-
Regioisomeric analysis of triacylglycerols using silver-ion liquid chromatography-atmospheric pressure chemical ionization mass spectrometry: comparison of five different mass analyzers
-
Holčapek M., Dvořáková H., Lísa M., Girón A.J., Sandra P., Cvačka J. Regioisomeric analysis of triacylglycerols using silver-ion liquid chromatography-atmospheric pressure chemical ionization mass spectrometry: comparison of five different mass analyzers. J. Chromatogr. A 2010, 1217:8186-8194.
-
(2010)
J. Chromatogr. A
, vol.1217
, pp. 8186-8194
-
-
Holčapek, M.1
Dvořáková, H.2
Lísa, M.3
Girón, A.J.4
Sandra, P.5
Cvačka, J.6
-
26
-
-
84986533548
-
A stable silver-loaded column for the separation of lipids by high performance liquid chromatography
-
Christie W.W. A stable silver-loaded column for the separation of lipids by high performance liquid chromatography. J. High Resolut. Chromatogr. Chromatogr. Commun. 1987, 10:148-150.
-
(1987)
J. High Resolut. Chromatogr. Chromatogr. Commun.
, vol.10
, pp. 148-150
-
-
Christie, W.W.1
-
27
-
-
84900839533
-
Newly introduced sample preparation techniques: towards miniaturization
-
Costa R. Newly introduced sample preparation techniques: towards miniaturization. Crit. Rev. Anal. Chem. 2014, 44:299-310.
-
(2014)
Crit. Rev. Anal. Chem.
, vol.44
, pp. 299-310
-
-
Costa, R.1
-
28
-
-
0035658164
-
Comparison of the Bligh and Dyer and Folch methods for total lipid determination in a broad range of marine tissues
-
Iverson S.J., Lang S.L.C., Cooper M.H. Comparison of the Bligh and Dyer and Folch methods for total lipid determination in a broad range of marine tissues. Lipids 2001, 36:1283-1287.
-
(2001)
Lipids
, vol.36
, pp. 1283-1287
-
-
Iverson, S.J.1
Lang, S.L.C.2
Cooper, M.H.3
-
29
-
-
39849101762
-
Comprehensive two-dimensional gas chromatography-mass spectrometry: a review
-
Mondello L., Tranchida P.Q., Dugo P., Dugo G. Comprehensive two-dimensional gas chromatography-mass spectrometry: a review. Mass Spectrom. Rev. 2008, 27:101-124.
-
(2008)
Mass Spectrom. Rev.
, vol.27
, pp. 101-124
-
-
Mondello, L.1
Tranchida, P.Q.2
Dugo, P.3
Dugo, G.4
-
30
-
-
0031567118
-
Normal-phase separation effects with lipids on a silver ion high-performance liquid chromatography column
-
Adlof R.O. Normal-phase separation effects with lipids on a silver ion high-performance liquid chromatography column. J. Chromatogr. A 1997, 764:337-340.
-
(1997)
J. Chromatogr. A
, vol.764
, pp. 337-340
-
-
Adlof, R.O.1
-
31
-
-
22744438691
-
Silver-ion reversed-phase comprehensive two-dimensional liquid chromatography combined with mass spectrometric detection in lipidic food analysis
-
Mondello L., Tranchida P.Q., Stanek V., Jandera P., Dugo G., Dugo P. Silver-ion reversed-phase comprehensive two-dimensional liquid chromatography combined with mass spectrometric detection in lipidic food analysis. J. Chromatogr. A 2005, 1086:91-98.
-
(2005)
J. Chromatogr. A
, vol.1086
, pp. 91-98
-
-
Mondello, L.1
Tranchida, P.Q.2
Stanek, V.3
Jandera, P.4
Dugo, G.5
Dugo, P.6
-
32
-
-
84866313153
-
Mass spectrometric elucidation of triacylglycerol content of Brevoortia tyrannus (menhaden) oil using non-aqueous reversed-phase liquid chromatography under ultra high pressure conditions
-
Dugo P., Beccaria M., Fawzy N., Donato P., Cacciola F., Mondello L. Mass spectrometric elucidation of triacylglycerol content of Brevoortia tyrannus (menhaden) oil using non-aqueous reversed-phase liquid chromatography under ultra high pressure conditions. J. Chromatogr. A 2012, 1259:227-236.
-
(2012)
J. Chromatogr. A
, vol.1259
, pp. 227-236
-
-
Dugo, P.1
Beccaria, M.2
Fawzy, N.3
Donato, P.4
Cacciola, F.5
Mondello, L.6
-
33
-
-
0032577357
-
Prediction of relative retention times of triacylglycerols in non-aqueous reversed-phase high-performance liquid chromatography
-
Lin J.T., Snyder L.R., McKeon T.A. Prediction of relative retention times of triacylglycerols in non-aqueous reversed-phase high-performance liquid chromatography. J. Chromatogr. A 1998, 808:43-49.
-
(1998)
J. Chromatogr. A
, vol.808
, pp. 43-49
-
-
Lin, J.T.1
Snyder, L.R.2
McKeon, T.A.3
|