Bioactive compounds in hyperhydric and normal micropropagated shoots of Aronia melanocarpa (Michx.) Elliott

Industrial Crops and Products

Volumn 83, Issue , 2016, Pages 31-38

  Sivanesan, Iyyakkannu ^a   Saini, Ramesh Kumar ^a   Kim, Doo Hwan ^a  

^a Konkuk University   (South Korea)

Author keywords

Black chokeberry; Carotenoid; Fatty acid; Shoot multiplication; Thidiazuron; Tocopherol

Indexed keywords

GREENHOUSES; PIGMENTS; PLANTS (BOTANY);

BLACK CHOKEBERRY; CAROTENOID; SHOOT MULTIPLICATION; THIDIAZURON; TOCOPHEROL;

FATTY ACIDS;

BIOACTIVITY; CAROTENOID; CONCENTRATION (COMPOSITION); FATTY ACID; LEAF; NEUTRON ACTIVATION ANALYSIS; ORGANIC COMPOUND; SHRUB;

PHOTINIA MELANOCARPA;

EID: 84951834362     PISSN: 09266690     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.indcrop.2015.12.042     Document Type: Article

References (37)

1. Bligh E.G., Dyer W.J. A rapid method of total lipid extraction and purification. Can. J. Biochem. Physiol. 1959, 37:911-917.
2. Brand M.H., Cullina W.G. Micropropagation of red and black chokeberry (Aronia spp.). HortScience 1992, 27:81.
3. Calalb T., Nistreanu A., Oroian S., Samarghitan M. Callus induction and biomass accumulation in vitro in explants from chokeberry (Aronia melanocarpa (Michx.) Elliot) fruit. Acta Agrobot. 2014, 67:53-64.
4. Canli F.A., Demir F. In vitro multiplication and rooting of 'F12-1' (Prunus avium L.) and 'Maxma 14' (Prunus mahaleb L. × P. avium L.) rootstocks. Indian J. Hortic. 2014, 71:145-150.
5. Carvalho E., Fraser P.D., Martens S. Carotenoids and tocopherols in yellow and red rasberries. Food Chem. 2013, 139:744-752.
6. Chakrabarty D., Park S.Y., Ali M.B., Shin K.S., Paek K.Y. Hyperhydricity in apple: ultrastructural and physiological aspects. Tree Physiol. 2005, 26:377-388.
7. Ching L.S., Mohamed S. Alpha-tocopherol content in 62 edible tropical plants. J. Agric. Food Chem. 2001, 49:3101-3105.
8. Compton M.E. Statistical methods suitable for the analysis of plant tissue culture data. Plant Cell Tissue Organ Cult. 1994, 37:217-241.
9. Franck T., Kevers C., Gaspar T., Dommes J., Deby C., Greimers R., Serteyn D., Deby-Dupont G. Hyperhydricity of Prunus avium shoots cultured on gelrite: a controlled stress response. Plant Physiol. Biochem. 2004, 42:519-527.
10. Guo B., Abbasi B.H., Zeb A., Xu L.L., Wei Y.H. Thidiazuron: a multi-dimensional plant growth regulator. Afr. J. Biotechnol. 2011, 10:8984-9000.
11. Hirvi T., Honkanen E. Analysis of the volatile constituents of black chokeberry (Aronia melanocarpa Ell.). J. Sci. Food Agric. 1985, 36:808-810.
12. Huetteman C.A., Preece J.E. Thidiazuron: a potent cytokinin for woody plant tissue culture. Plant Cell Tissue Organ Cult. 1993, 33:105-119.
13. Hussain M.S., Fareed S., Ansari S., Rahman M.A., Ahmad I.Z., Saeed M. Current approaches toward production of secondary plant metabolites. J. Pharm. Bioallied Sci. 2012, 4:10-20.
14. Jeong B.R., Sivanesan I. Direct adventitious shoot regeneration, in vitro flowering, fruiting, secondary metabolite content and antioxidant activity of Scrophularia takesimensis Nakai. Plant Cell Tissue Organ Cult. 2015, 123:607-618.
15. Jeong B.R., Sivanesan I. Micropropagation, berberine content and antitumor activity of Jeffersonia dubia (Maxim.) Benth et Hook. Plant Cell Tissue Organ Cult. 2015, 10.1007/s11240-015-0898-9.
16. Kami D., Uenohata M., Suzuki T., Oosawa K. Cryopreservation of black chokeberry in vitro shoot apices. CryoLetters 2008, 29:209-216.
17. Kokotkiewicz A., Jaremicz Z., Luczkiewicz M. Aronia plants: a review of traditional use, biological activities, and perspectives for modern medicine. J. Med. Food 2010, 13:255-269.
18. Kwiecien I., Szopa A., Madej K., Ekjert H. Arbutin production via biotransformation of hydroquinone in in vitro cultures of Aromia melanocarpa (Michx) Elliott. Acta Biochim. Pol. 2013, 60:865-870.
19. Litwinczuk W. Propagation of black chokeberry (Aronia melanocarpa Elliot) through in vitro culture. Electron. J. Pol. Agric. Univ. (EJPAU) 2002, 5:1-8.
20. Martini A.N., Papafotiou M. Effects of plant growth regulators and environmental factors on in vitro propagation of Malosorbus florentina. Propag. Ornam. Plants 2013, 13:112-122.
21. Mirabbasi S.M., Hosseinpour B. Prevention of shoot tip necrosis: hyperhydricity and callus production associated with in vitro shoot culture of Ulmus glabra. J. Novel Appl. Sci. (JNAS) 2014, 3:683-689.
22. Murashige T., Skoog F. A revised medium for rapid growth and bio assays with tobacco tissue cultures. Physiol. Plant. 1962, 15:473-497.
23. Murthy H.N., Lee E.J., Paek K.Y. Production of secondary metabolites from cell and organ cultures: strategies and approaches for biomass improvement and metabolite accumulation. Plant Cell Tissue Organ Cult. 2014, 118:1-16.
24. Pan A., Chen M., Chowdhury R., Wu J.H., Sun Q., Campos H., Mozaffarian D., Hu F.B. α -Linolenic acid and risk of cardiovascular disease: a systematic review and meta analysis. Am. J. Clin. Nutr. 2012, 96:1262-1273.
25. Pati P.K., Rath S.P., Sharma M., Sood A., Ahuja P.S. In vitro propagation of rose-a review. Biotechnol. Adv. 2006, 24:94-114.
26. Rizvi S., Raza S.T., Ahmed F., Ahmad A., Abbas S., Mahdi F. The role of vitamin E in human health and some diseases. Sultan Qaboos Univ. Med. J. 2014, 14(2):e157-e165.
27. Saini R.K., Shetty N.P., Giridhar P. Carotenoid content in vegetative and reproductive parts of commercially grown Moringa oleifera Lam. cultivars from India by LC-APCI-MS. Eur. Food Res. Technol. 2014, 238:971-978.
28. Saini R.K., Shetty N.P., Giridhar P. GC-FID/MS analysis of fatty acids in Indian cultivars of Moringa oleifera: potential sources of PUFA. J. Am. Oil Chem. Soc. 2014, 91:1029-1034.
29. Saini R.K., Shetty N.P., Giridhar P., Ravishankar G.A. Rapid in vitro regeneration method for Moringa oleifera and performance evaluation of field grown nutritionally enriched tissue cultured plants. 3 Biotech 2012, 2:187-192.
30. Sivanesan I., Park S.W. Effect of thidiazuron on axillary shoot multiplication and subsequent rooting of Sphagneticola trilobata (L.) Pruski. Propag. Ornam. Plants 2014, 14:147-151.
31. Sivanesan I., Song J.Y., Hwang S.J., Jeong B.R. Micropropagation of Cotoneaster wilsonii Nakai-a rare endemic ornamental plant. Plant Cell Tissue Organ Cult. 2011, 105:55-63.
32. Szopa A., Ekiert H. Production of biologically active phenolic acids in Aronia melanocarpa (Michx.) Elliott in vitro cultures cultivated on different variants of the Murashige and Skoog medium. Plant Growth Regul. 2014, 72:51-58.
33. Szopa A., Ekiert H., Muszynska B. Accumulation of hydroxybenzoic acids and other biologically active phenolic acids in shoot and callus cultures of Aronia melanocarpa (Michx.) Elliott (black chokeberry). Plant Cell Tissue Organ Cult. 2013, 113:323-329.
34. Tanaka T., Tanaka A. Chemical components and characteristics of black chokeberry. J. Jpn. Soc. Food Sci. Technol. 2001, 48:606-610.
35. Thi N.D., Hwang E.S. Bioactive compound contents and antioxidant activity in Aronia (Aronia melanocarpa) leaves collected at different growth stages. Prev. Nutr. Food Sci. 2014, 19:204-212.
36. Timofeeva S.N., Elkonin L.A., Tyrnov V.S. Micropropagation of Laburnum anagyroides Medic. through axillary shoot regeneration. In Vitro Cell. Dev. Biol. Plant 2014, 50:561-567.
37. Wojtania A., Gabryszewska E., Podwyszynska M. The effect of growth regulators and sucrose concentration on in vitro propagation of Camellia japonica L. Propag. Ornam. Plants 2011, 11:177-183.