Genotypic differences in metabolomic changes during storage induced-degreening of chrysanthemum disk florets

Postharvest Biology and Technology

Volumn 115, Issue , 2016, Pages 48-59

  van Geest, Geert ^a,c   Choi, Young Hae ^b   Arens, Paul ^a   Post, Aike ^c   Liu, Ying ^a   van Meeteren, Uulke ^a  

^a WAGENINGEN UNIVERSITY   (Netherlands)

^b LEIDEN UNIVERSITY   (Netherlands)

^c Deliflor Chrysanten bv   (Netherlands)

Author keywords

Carbohydrate starvation; Chrysanthemum; Metabolomics; Respiration; Senescence; Storage

Indexed keywords

EID: 84951783606     PISSN: 09255214     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.postharvbio.2015.12.008     Document Type: Article

References (58)

1. Adachi M., Kawabata S., Sakiyama R. Changes in carbohydrate content in cut chrysanthemum [Dendranthema×grandiflorum (Ramat.) Kitamura] Shuho-no-chikara stems kept at different temperatures during anthesis and senescence. J. Japanese Soc. Hortic. Sci. 1999.
2. Agati G., Azzarello E., Pollastri S., Tattini M. Flavonoids as antioxidants in plants: location and functional significance. Plant Sci. 2012, 196:67-76.
3. Alvarez-Castellanos P.P., Bishop C.D., Pascual-Villalobos M.J. Antifungal activity of the essential oil of flowerheads of garland chrysanthemum (Chrysanthemum coronarium) against agricultural pathogens. Phytochemistry 2001, 57:99-102.
4. Araújo W.L., Tohge T., Ishizaki K., Leaver C.J., Fernie A.R. Protein degradation-an alternative respiratory substrate for stressed plants. Trends Plant Sci. 2011, 16:489-498.
5. Aubert S., Gout E., Bligny R., Marty-Mazars D., Barrieu F., Alabouvette J., Marty F., Douce R. Ultrastructural and biochemical characterization of autophagy in higher plant cells subjected to carbon deprivation: control by the supply of mitochondria with respiratory substrates. J. Cell Biol. 1996, 133:1251-1263.
6. Bachem C., Speckmann G., van der Linde P., Verheggen F., Hunt M.D., Steffens J.C., Zabeau M. Antisense expression of polyphenol oxidase genes inhibits enzymatic browning in potato tubers. Nat. Biotechnol. 1994, 12:1101-1105.
7. Baena-González E., Rolland F., Thevelein J.M., Sheen J. A central integrator of transcription networks in plant stress and energy signalling. Nature 2007, 448:938-942.
8. Basta A., Pavlovic M., Couladis M., Tzakou O. Essential oil composition of the flowerheads of Chrysanthemum coronarium L. from Greece. Flavour Fragr. J. 2007, 22:197-200.
9. Bieleski R. Fructan hydrolysis drives petal expansion in the ephemeral daylily flower. Plant Physiol. 1993, 103:213-219.
10. Bradford M.M. A rapid and sensitive method for the quantitation of microgram quantities of protein utilizing the principle of protein-dye binding. Anal. Biochem. 1976, 72:248-254.
11. Brouquisse R., James F., Pradet A., Raymond P. Asparagine metabolism and nitrogen distribution during protein degradation in sugar-starved maize root tips. Planta 1992, 188:384-395.
12. Brouquisse R., James F., Raymond P., Pradet A. Study of glucose starvation in excised maize root tips. Plant Physiol. 1991, 96:619-626.
13. Buchanan-Wollaston V., Page T., Harrison E., Breeze E., Lim P.O., Nam H.G., Lin J.-F., Wu S.-H., Swidzinski J., Ishizaki K., Leaver C.J. Comparative transcriptome analysis reveals significant differences in gene expression and signalling pathways between developmental and dark/starvation-induced senescence in Arabidopsis. Plant J. 2005, 42:567-585.
14. Collier D. Changes in respiration, protein and carbohydrates of tulip tepals and Alstroemeria petals during development. J. Plant Physiol. 1997, 150:446-451.
15. Couée I., Sulmon C., Gouesbet G., El Amrani A. Involvement of soluble sugars in reactive oxygen species balance and responses to oxidative stress in plants. J. Exp. Bot. 2006, 57:449-459.
16. Devaux C., Baldet P., Joubès J., Dieuaide-Noubhani M., Just D., Chevalier C., Raymond P. Physiological, biochemical and molecular analysis of sugar-starvation responses in tomato roots. J. Exp. Bot. 2003, 54:1143-1151.
17. Dixon R.A., Achnine L., Kota P., Liu C.J., Reddy M.S.S., Wang L. The phenylpropanoid pathway and plant defence-a genomics perspective. Mol. Plant Pathol. 2002, 3:371-390.
18. Dixon R.A., Paiva N.L. Stress-induced phenylpropanoid metabolism. Plant Cell 1995, 7:1085-1097.
19. Downs C.G., Somerfield S.D., Davey M.C. Cytokinin treatment delays senescence but not sucrose loss in harvested broccoli. Postharvest Biol. Technol. 1997, 11:93-100.
20. Eason J.R., De Vré L.A., Somerfield S.D., Heyes J.A. Physiological changes associated with Sandersonia aurantiaca flower senescence in response to sugar. Postharvest. Biol. Technol. 1997, 12:43-50.
21. English-Loeb G., Stout M.J., Duffey S.S. Drought stress in tomatoes: changes in plant chemistry and potential nonlinear consequences for insect herbivores. Oikos 1997, 79:456-468.
22. Gary C., Baldet P., Bertin N., Devaux C., Tchamitchian M., Raymond P. Time-course of tomato whole-plant respiration and fruit and stem growth during prolonged darkness in relation to carbohydrate reserves. Ann. Bot. 2003, 91:429-438.
23. Gaufichon L., Reisdorf-Cren M., Rothstein S.J., Chardon F., Suzuki A. Biological functions of asparagine synthetase in plants. Plant Sci. 2010, 179:141-153.
24. 2+ in cell respiration. Proc. Natl. Acad. Sci. 2014, 111:E4560-E4567.
25. Hendry G. Evolutionary origins and natural functions of fructans-a climatological, biogeographic and mechanistic appraisal. New Phytol. 1993, 123:3-14.
26. Ichimura K., Kishimoto M., Kawabata Y., Yamada K. Soluble carbohydrates and variation in vase-life of cut rose cultivars Delilah and Sonia. J. Hortic. Sci. Biotechnol. 2005, 80:280-286.
27. Irving D.E., Joyce D.C. Sucrose supply can increase longevity of broccoli (Brassica oleracea) branchlets kept at 22C. Plant Growth Regul. 1995, 17:251-256.
28. Ke D., Saltveit M.E. Plant hormone interaction and phenolic metabolism in the regulation of russet spotting in iceberg lettuce. Plant Physiol. 1988, 88:1136-1140.
29. Kim H.K., Choi Y.H., Verpoorte R. NMR-based metabolomic analysis of plants. Nat. Protoc. 2010, 5:536-549.
30. Kim H.K., Saifullah Khan S., Wilson E.G., Kricun S.D.P., Meissner A., Goraler S., Deelder A.M., Choi Y.H., Verpoorte R. Metabolic classification of South American Ilex species by NMR-based metabolomics. Phytochemistry 2010, 71:773-784.
31. Kim K.J., Kim Y.H., Yu H.H., Jeong S., Il Cha J.D., Kil B.S., You Y.O. Antibacterial activity and chemical composition of essential oil of Chrysanthemum boreale. Planta Med. 2003, 69:274-277.
32. 1H NMR based metabolomics. Biotechnol. Bioprocess Eng. 2007, 12:653-661.
33. King G.A., Woollard D.C., Irving D.E., Borst W.M. Physiological changes in asparagus spear tips after harvest. Physiol. Plant. 1990, 80:393-400.
34. Lee J.H., Jang M., Seo J., Kim G.H. Evaluation for antibacterial effects of volatile flavors from Chrysanthemum indicum against food-borne pathogens and food spoilage bacteria. J. Food Saf. 2011, 31:140-148.
35. Mardia K.V., Kent J.T., Bibby J.M. Multivariate Analysis 1979, Academic Press, London.
36. Markham K.R., Ryan K.G., Bloor S.J., Mitchell K.A. An increase in the luteolin: apigenin ratio in Marchantia polymorpha on UV-B enhancement. Phytochemistry 1998, 48:791-794.
37. Merriam-Webster Online, 2015. Senescence [Def. 2]. Merriam-Webster.
38. Morkunas I., Garnczarska M., Bednarski W., Ratajczak W., Waplak S. Metabolic and ultrastructural responses of lupine embryo axes to sugar starvation. J. Plant Physiol. 2003, 160:311-319.
39. Plaxton W.C., Podestá F.E. The functional organization and control of plant respiration. CRC. Crit. Rev. Plant Sci. 2007, 25:159-198.
40. Pourcel L., Routaboul J.-M., Cheynier V., Lepiniec L., Debeaujon I. Flavonoid oxidation in plants: from biochemical properties to physiological functions. Trends Plant Sci. 2007, 12:29-36.
41. Preiss J. Biochemistry and molecular biology of starch biosynthesis. Starch: Chemistry and Technology 2009, 83-148. Elsevier Inc.
42. R Core Team, 2014. R: A language and environment for statistical computing. R Foundation for Statistical Computing, Vienna, Austria. URL:. http://https://www.R-project.org/.
43. Rhoads D.M., Umbach A.L., Subbaiah C.C., Siedow J.N. Mitochondrial reactive oxygen species. Contribution to oxidative stress and interorganellar signaling. Plant Physiol. 2006, 141:357-366.
44. Ritsema T., Smeekens S. Fructans: beneficial for plants and humans. Curr. Opin. Plant Biol. 2003, 6:223-230.
45. Shunying Z., Yang Y., Huaidong Y., Yue Y., Guolin Z. Chemical composition and antimicrobial activity of the essential oils of Chrysanthemum indicum. J. Ethnopharmacol. 2005, 96:151-158.
46. Stevens L., Davelaar E. Isolation and characterization of blackspot pigments from potato tubers. Phytochemistry 1996, 42.
47. Thompson J.E., Froese C.D., Madey E., Smith M.D., Hong Y. Lipid metabolism during plant senescence. Prog. Lipid Res. 1998, 37:119-141.
48. Tiwari B., Belenghi B., Levine A. Oxidative stress increased respiration and generation of reactive oxygen species, resulting in ATP depletion, opening of mitochondrial permeability transition, and programmed cell death. Plant Physiol. 2002, 128:1271-1281.
49. Trivellini A., Jibran R., Watson L.M., O'Donoghue E.M., Ferrante A., Sullivan K.L., Dijkwel P.P., Hunter D.A. Carbon deprivation-driven transcriptome reprogramming in detached developmentally arresting Arabidopsis inflorescences. Plant Physiol. 2012, 160:1357-1372.
50. Trusty S., Miller W. Postproduction carbohydrate levels in pot chrysanthemums. J. Am. Soc. Hortic. Sci. 1991, 116:1013-1018.
51. van der Graaff E., Schwacke R., Schneider A., Desimone M., Flügge U.-I., Kunze R. Transcription analysis of arabidopsis membrane transporters and hormone pathways during developmental and induced leaf senescence. Plant Physiol. 2006, 141:776-792.
52. van Doorn W.G., Van Meeteren U. Flower opening and closure: a review. J. Exp. Bot. 2003, 54:1801-1812.
53. Vanlerberghe G.C. Alternative oxidase: a mitochondrial respiratory pathway to maintain metabolic and signaling homeostasis during abiotic and biotic stress in plants. Int. J. Mol. Sci. 2013, 14:6805-6847.
54. Vergauwen R., Van den Ende W., Van Laere A. The role of fructan in flowering of Campanula rapunculoides. J. Exp. Bot. 2000, 51:1261-1266.
55. Verspreet J., Pollet A., Cuyvers S., Vergauwen R., Van den Ende W., Delcour J.A., Courtin C.M. A simple and accurate method for determining wheat grain fructan content and average degree of polymerization. J. Agric. Food Chem. 2012, 60:2102-2107.
56. Yakimova E., Kapchina-toteva V., Alexieva V., Sergiev I., Karanov E., Str B. Effect of chlorsulfuron (Glean-75) and sucrose on some post-harvest physiological events in cut flowers. Bulg. J. Plant Physiol. 1996, 22:74-87.
57. Zhan L., Hu J., Ai Z., Pang L., Li Y., Zhu M. Light exposure during storage preserving soluble sugar and l-ascorbic acid content of minimally processed romaine lettuce (Lactuca sativa L. var. longifolia). Food Chem. 2013, 136:273-278.
58. Zor T., Selinger Z. Linearization of the Bradford protein assay increases its sensitivity: theoretical and experimental studies. Anal. Biochem. 1996, 236:302-308.