Physiological, biochemical and molecular analysis of sugar-starvation responses in tomato roots

Journal of Experimental Botany

Volumn 54, Issue 385, 2003, Pages 1143-1151

  Devaux, Carine ^a   Baldet, Pierre ^a   Joubès, Jérome ^a   Dieuaide Noubhani, Martine ^a   Just, Daniel ^a   Chevalier, Christian ^a   Raymond, Philippe ^a  

^a Inst Biol Veg Molec/Inst N   (France)

Author keywords

Apoptosis; Carbohydrate limitation; Cell cycle; Lycopersicon esculentum; Root; Sink strength

Indexed keywords

BIOLOGICAL ORGANS; DEGRADATION; GENES; PHOTOSYNTHESIS; PROTEINS; SUGARS;

SUGAR STARVATION;

PLANTS (BOTANY);

AMINO ACID; CARBOHYDRATE; DNA FRAGMENT; NITROGEN; QUATERNARY AMMONIUM DERIVATIVE; VEGETABLE PROTEIN;

APOPTOSIS; ARTICLE; CARBOHYDRATE METABOLISM; CELL RESPIRATION; DARKNESS; DRUG EFFECT; GENE EXPRESSION REGULATION; GENETICS; METABOLISM; OXYGEN CONSUMPTION; PHYSIOLOGY; PLANT ROOT; TOMATO;

AMINO ACIDS; APOPTOSIS; CARBOHYDRATE METABOLISM; CARBOHYDRATES; CELL RESPIRATION; DARKNESS; DNA FRAGMENTATION; GENE EXPRESSION REGULATION, PLANT; LYCOPERSICON ESCULENTUM; NITROGEN; OXYGEN CONSUMPTION; PLANT PROTEINS; PLANT ROOTS; QUATERNARY AMMONIUM COMPOUNDS;

LYCOPERSICON; LYCOPERSICON ESCULENTUM;

EID: 0037386290     PISSN: 00220957     EISSN: None     Source Type: Journal    
DOI: 10.1093/jxb/erg113     Document Type: Article

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