Antimicrobial and antitumor activities of chitosan from shiitake stipes, compared to commercial chitosan from crab shells

Carbohydrate Polymers

Volumn 138, Issue , 2016, Pages 259-264

  Chien, Rao Chi ^a,b,c   Yen, Ming Tsung ^d   Mau, Jeng Leun ^a,b,c  

^a NATIONAL CHUNG HSING UNIVERSITY   (Taiwan)

^b UNIVERSITY OF CALIFORNIA   (United States)

^c NCHU   (Taiwan)

^d CHIA NAN UNIVERSITY OF PHARMACY AND SCIENCE   (Taiwan)

Author keywords

Antimicrobial; Antitumor; Crab chitosan; Lentinula edodes; Shiitake chitosan

Indexed keywords

ACETYLATION; ANTIMICROBIAL AGENTS; BACTERIA; CHITOSAN; MICROORGANISMS; SHELLFISH;

ANTI-MICROBIAL ACTIVITY; ANTI-TUMOR ACTIVITIES; ANTI-TUMORS; ANTIMICROBIAL; ANTIPROLIFERATIVE EFFECT; CRAB CHITOSAN; LENTINULA EDODES; PATHOGENIC BACTERIUM;

CHITIN;

ANTIINFECTIVE AGENT; ANTINEOPLASTIC AGENT; CHITIN; CHITOSAN;

ANIMAL; BRACHYURA; CELL PROLIFERATION; CHEMISTRY; DRUG EFFECTS; GRAM NEGATIVE BACTERIUM; GRAM POSITIVE BACTERIUM; HEP-G2 CELL LINE; HUMAN; LENTINULA EDODES; METABOLISM; TUMOR CELL LINE;

ANIMALS; ANTI-INFECTIVE AGENTS; ANTINEOPLASTIC AGENTS; BRACHYURA; CELL LINE, TUMOR; CELL PROLIFERATION; CHITIN; CHITOSAN; GRAM-NEGATIVE BACTERIA; GRAM-POSITIVE BACTERIA; HEP G2 CELLS; HUMANS; SHIITAKE MUSHROOMS;

EID: 84949684405     PISSN: 01448617     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.carbpol.2015.11.061     Document Type: Article

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