Selenium bioaccessibility in stomach, small intestine and colon: Comparison between pure Se compounds, Se-enriched food crops and food supplements

Food Chemistry

Volumn 197, Issue , 2016, Pages 382-387

  Lavu, Rama V Srikanth ^a   Van De Wiele, Tom ^a   Pratti, Varalakshmi L ^a   Tack, Filip ^a   Du Laing, Gijs ^a  

^a GHENT UNIVERSITY   (Belgium)

Author keywords

Bioaccessibility; Colon; Digestion phase; Se enriched; Selenate; Selenomethionine

Indexed keywords

CROPS; FOOD ADDITIVES; SELENIUM;

BIOACCESSIBILITY; COLON; GLUTATHIONE PEROXIDASE; INTESTINAL DIGESTION; MICROBIAL PRODUCTION; SE-ENRICHED FOOD SUPPLEMENTS; SELENATE; SELENOMETHIONINE;

SELENIUM COMPOUNDS;

DRUG METABOLITE; NANOPARTICLE; SELENATE; SELENIUM; SELENOCYSTINE; SELENOMETHIONINE; SODIUM SELENITE; YOGHURT; SELENIC ACID; SELENIUM DERIVATIVE;

ARTICLE; BIOTRANSFORMATION; CLINICAL ASSESSMENT; CLINICAL EVALUATION; COLON; COLON FLORA; COMPARATIVE STUDY; CONTROLLED STUDY; DIET SUPPLEMENTATION; DIGESTION; DRUG BIOAVAILABILITY; ENZYME STABILITY; FOOD CHAIN; FOOD CROP; HUMAN; IN VITRO STUDY; INCUBATION TIME; MICROBIAL COMMUNITY; MICROFLORA; SMALL INTESTINE; STOMACH; TABLET; ANALYSIS; CHEMISTRY; CROP; DIETARY SUPPLEMENT; FORTIFIED FOOD; METABOLISM;

COLON; CROPS, AGRICULTURAL; DIETARY SUPPLEMENTS; DIGESTION; FOOD, FORTIFIED; HUMANS; INTESTINE, SMALL; SELENIC ACID; SELENIUM COMPOUNDS; SELENOMETHIONINE; STOMACH;

EID: 84946049144     PISSN: 03088146     EISSN: 18737072     Source Type: Journal    
DOI: 10.1016/j.foodchem.2015.08.001     Document Type: Article

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