A 90-day subchronic study of rats fed lean pork from genetically modified pigs with muscle-specific expression of recombinant follistatin

Regulatory Toxicology and Pharmacology

Volumn 73, Issue 2, 2015, Pages 620-628

  Zou, Shiying ^a   Tang, Min ^a   He, Xiaoyun ^a,b   Cao, Yuan ^a   Zhao, Jie ^a   Xu, Wentao ^a,b   Liang, Zhihong ^b   Huang, Kunlun ^a,b  

^a CHINA AGRICULTURAL UNIVERSITY   (China)

^b AGRO ENVIRONMENTAL PROTECTION INSTITUTE   (China)

Author keywords

90 Day feeding study; Genetically modified pig; Pork; Safety assessment

Indexed keywords

FOLLISTATIN; RECOMBINANT PROTEIN;

ANIMAL EXPERIMENT; ANIMAL TISSUE; ARTICLE; BODY WEIGHT; CONTROLLED STUDY; FEMALE; FOLLISTATIN GENE; FOOD COMPOSITION; FOOD INTAKE; FOOD SAFETY; GENETICALLY MODIFIED FOOD; MALE; NONHUMAN; ORGAN WEIGHT; PORK; PRIORITY JOURNAL; RAT; RISK ASSESSMENT; ANIMAL; BIOSYNTHESIS; GENE EXPRESSION REGULATION; GENETICS; METABOLISM; PIG; PROCEDURES; RED MEAT; SKELETAL MUSCLE; SPRAGUE DAWLEY RAT; TIME FACTOR; TOXICITY TESTING; TRANSGENIC ANIMAL;

ANIMALS; ANIMALS, GENETICALLY MODIFIED; FEMALE; FOLLISTATIN; GENE EXPRESSION REGULATION; MALE; MUSCLE, SKELETAL; RATS; RATS, SPRAGUE-DAWLEY; RECOMBINANT PROTEINS; RED MEAT; SWINE; TIME FACTORS; TOXICITY TESTS, SUBCHRONIC;

EID: 84945491191     PISSN: 02732300     EISSN: 10960295     Source Type: Journal    
DOI: 10.1016/j.yrtph.2015.09.009     Document Type: Article

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