Feeding probiotic Lactobacillus rhamnosus (MTCC 5897) fermented milk to suckling mothers alleviates ovalbumin-induced allergic sensitisation in mice offspring

British Journal of Nutrition

Volumn 114, Issue 8, 2015, Pages 1168-1179

  Saliganti, Vamshi ^a   Kapila, Rajeev ^a   Sharma, Rohit ^a   Kapila, Suman ^a  

^a NATIONAL DAIRY RESEARCH INSTITUTE   (India)

Author keywords

Allergies; Humoral immune response; Lactobacilli; Suckling weaning transition

Indexed keywords

CYCLOOXYGENASE 2; GAMMA INTERFERON; IMMUNOGLOBULIN A; IMMUNOGLOBULIN E; IMMUNOGLOBULIN G; IMMUNOGLOBULIN G1; IMMUNOGLOBULIN G2A; INTERLEUKIN 10; INTERLEUKIN 4; MONOCYTE CHEMOTACTIC PROTEIN 1; PROBIOTIC AGENT; TOLL LIKE RECEPTOR 2; TOLL LIKE RECEPTOR 4; TRANSFORMING GROWTH FACTOR BETA; ALLERGEN; ANTIALLERGIC AGENT; CCL2 PROTEIN, MOUSE; OVALBUMIN; PTGS2 PROTEIN, MOUSE; TLR2 PROTEIN, MOUSE; TLR4 PROTEIN, MOUSE;

ANIMAL CELL; ANIMAL EXPERIMENT; ANIMAL MODEL; ANIMAL TISSUE; ARTICLE; CELLULAR IMMUNITY; CONTROLLED STUDY; CYTOKINE RESPONSE; DIARRHEA; DIET SUPPLEMENTATION; EAR DISEASE; FEMALE; FOOD ALLERGY; GOBLET CELL; HISTOPATHOLOGY; HUMORAL IMMUNITY; LACTOBACILLUS RHAMNOSUS; MALE; MILK; MOUSE; NEWBORN; NONHUMAN; PROGENY; PROTEIN BLOOD LEVEL; SENSITIZATION; SUCKLING ANIMAL; SWELLING; SYMPTOM; TH1 TH2 BALANCE; WEANING; ANIMAL; BLOOD; CHEMISTRY; FERMENTATION; FOOD HYPERSENSITIVITY; GENETICS; IMMUNOLOGY; INTESTINE; METABOLISM; MICROBIOLOGY; TH1 CELL; TH2 CELL;

ALLERGENS; ANIMALS; ANTI-ALLERGIC AGENTS; CHEMOKINE CCL2; CYCLOOXYGENASE 2; FEMALE; FERMENTATION; FOOD HYPERSENSITIVITY; IMMUNOGLOBULIN E; IMMUNOGLOBULIN G; INTERFERON-GAMMA; INTERLEUKIN-10; INTERLEUKIN-4; INTESTINES; LACTOBACILLUS RHAMNOSUS; MALE; MICE; MILK; OVALBUMIN; PROBIOTICS; TH1 CELLS; TH2 CELLS; TOLL-LIKE RECEPTOR 2; TOLL-LIKE RECEPTOR 4; TRANSFORMING GROWTH FACTOR BETA;

EID: 84944163712     PISSN: 00071145     EISSN: 14752662     Source Type: Journal    
DOI: 10.1017/S000711451500286X     Document Type: Article

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