Bourdieu's cultural capital in relation to food choices: A systematic review of cultural capital indicators and an empirical proof of concept

PLoS ONE

Volumn 10, Issue 8, 2015, Pages

  Kamphuis, Carlijn B M ^a   Jansen, Tessa ^a   Mackenbach, Johan P ^a   Van Lenthe, Frank J ^a  

^a ERASMUS MEDICAL CENTER   (Netherlands)

Author keywords

[No Author keywords available]

Indexed keywords

ARTICLE; CULTURAL CAPITAL; CULTURAL FACTOR; ECONOMIC ASPECT; EMPIRICISM; FOOD PREFERENCE; HUMAN; NUTRITIONAL HEALTH; QUESTIONNAIRE; SOCIAL STATUS; SOCIOECONOMICS; SYSTEMATIC REVIEW; ADULT; AGED; COHORT ANALYSIS; CULTURAL ANTHROPOLOGY; ECONOMICS; FEMALE; FOOD; MALE; MIDDLE AGED; NETHERLANDS;

ADULT; AGED; COHORT STUDIES; CULTURE; FEMALE; FOOD; FOOD PREFERENCES; HUMANS; MALE; MIDDLE AGED; NETHERLANDS; SOCIOECONOMIC FACTORS; SURVEYS AND QUESTIONNAIRES;

EID: 84941975878     PISSN: None     EISSN: 19326203     Source Type: Journal    
DOI: 10.1371/journal.pone.0130695     Document Type: Article

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