Ethanol fractional precipitation and ultrasonic modification of pumpkin polysaccharides

Nongye Jixie Xuebao/Transactions of the Chinese Society for Agricultural Machinery

Volumn 46, Issue 8, 2015, Pages 206-210

  Wang, Libo ^a   Xu, Yaqin ^a   Yu, Zeyuan ^a   Wang, Taiheng ^a   Li, Lubin ^a  

^a NORTHEAST AGRICULTURAL UNIVERSITY   (China)

Author keywords

Ethanol fractional precipitation; Monosaccharide composition; Pumpkin polysaccharides; Spectral analysis; Structure modification; Ultrasound

Indexed keywords

BIOACTIVITY; ETHANOL; FREE RADICALS; POLYSACCHARIDES; PROTEINS; SPECTRUM ANALYSIS; ULTRASONICS; URANIUM METALLOGRAPHY; VANADIUM METALLOGRAPHY;

ANTI-OXIDANT ACTIVITIES; FRACTIONAL PRECIPITATION; GRADIENT CONCENTRATION; MONOSACCHARIDE COMPOSITION; POLYSACCHARIDE STRUCTURE; SPECTROSCOPY PROPERTY; STRUCTURE MODIFICATION; ULTRASOUND FREQUENCY;

GLUCOSE;

EID: 84941561286     PISSN: 10001298     EISSN: None     Source Type: Journal    
DOI: 10.6041/j.issn.1000-1298.2015.08.028     Document Type: Article

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