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Journal of Molecular Catalysis B: Enzymatic

Volumn 122, Issue , 2015, Pages 51-55

Enzymatic preparation of oligosaccharides by transglycosylation: A comparative study of glucosidases

(2) Mangas Sánchez, Juan a Adlercreutz, Patrick a

a LUND UNIVERSITY (Sweden)

Author keywords

Hydrolysis; Prebiotics; Transglucosidation; Trisaccharide preparation

Indexed keywords

ASPERGILLUS; ENZYMES; HYDROLYSIS; MALTOSE;

ACCEPTOR CONCENTRATIONS; COMPARATIVE STUDIES; ENZYMATIC PREPARATION; HIGH SUBSTRATE CONCENTRATIONS; PREBIOTICS; TRANSGLUCOSIDATION; TRANSGLYCOSYLATION; TRISACCHARIDE PREPARATION;

GLYCOSYLATION;

CELLOBIOSE; FUNGAL ENZYME; GLUCOSIDASE; ISOMALTOSE; OLIGOSACCHARIDE;

ARTICLE; ASPERGILLUS NIGER; BIOCATALYST; COMPARATIVE STUDY; CONTROLLED STUDY; ENZYME ACTIVITY; ENZYME ISOLATION; GLYCOSYLATION; HYDROLYSIS; NONHUMAN; REACTION TIME; SACCHAROMYCES CEREVISIAE; STOICHIOMETRY; SUBSTRATE CONCENTRATION; THERMOTOGA NEAPOLITANA;

EID: 84940928537 PISSN: 13811177 EISSN: 18733158 Source Type: Journal
DOI: 10.1016/j.molcatb.2015.08.014 Document Type: Article

Times cited : (33)

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