Ameliorative effect of kaempferol, a flavonoid, on oxidative stress in streptozotocin-induced diabetic rats

Redox Report

Volumn 20, Issue 5, 2015, Pages 198-209

  Al Numair, Khalid S ^a   Chandramohan, Govindasamy ^a   Veeramani, Chinnadurai ^a   Alsaif, Mohammed A ^a  

^a KING SAUD UNIVERSITY   (Saudi Arabia)

Author keywords

Antioxidant; Diabetes; Kaempferol; Lipid peroxidation; Streptozotocin

Indexed keywords

ALKADIENE; ALPHA TOCOPHEROL; ANTIDIABETIC AGENT; ASCORBIC ACID; CATALASE; GLIBENCLAMIDE; GLUCOSE; GLUTATHIONE; GLUTATHIONE PEROXIDASE; GLUTATHIONE TRANSFERASE; INSULIN; KAEMPFEROL; LIPID HYDROPEROXIDE; SUPEROXIDE DISMUTASE; THIOBARBITURIC ACID; THIOBARBITURIC ACID REACTIVE SUBSTANCE; KAEMPFEROL DERIVATIVE;

ANIMAL EXPERIMENT; ANIMAL MODEL; ARTICLE; CONTROLLED STUDY; DRUG EFFECT; GLUCOSE BLOOD LEVEL; HEART; INSULIN BLOOD LEVEL; KIDNEY; LIPID PEROXIDATION; LIVER; MALE; NONHUMAN; OXIDATIVE STRESS; PRIORITY JOURNAL; RAT; STREPTOZOTOCIN-INDUCED DIABETES MELLITUS; ANIMAL; DIABETES MELLITUS, EXPERIMENTAL; DRUG EFFECTS; WISTAR RAT;

RATTUS;

ANIMALS; DIABETES MELLITUS, EXPERIMENTAL; KAEMPFEROLS; LIPID PEROXIDATION; MALE; OXIDATIVE STRESS; RATS; RATS, WISTAR;

EID: 84940051411     PISSN: 13510002     EISSN: 17432928     Source Type: Journal    
DOI: 10.1179/1351000214Y.0000000117     Document Type: Article

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