Nutritional treatment in chronic kidney disease: the concept of nephroprotection

Clinical and Experimental Nephrology

Volumn 19, Issue 2, 2015, Pages 161-167

  Riccio, Eleonora ^a   Di Nuzzi, Antonella ^a   Pisani, Antonio ^a  

^a UNIVERSITY OF NAPLES FEDERICO II   (Italy)

Author keywords

Chronic kidney disease; Glomerular filtration rate; Low protein diet; Protein intake

Indexed keywords

PHOSPHATE INTAKE; PROTEIN INTAKE; SODIUM INTAKE;

ANIMAL; DIET THERAPY; DISEASE COURSE; GLOMERULUS FILTRATION RATE; HUMAN; PATHOPHYSIOLOGY; PHOSPHATE INTAKE; PROTEIN INTAKE; PROTEIN RESTRICTION; RENAL INSUFFICIENCY, CHRONIC; SODIUM INTAKE;

ANIMALS; DIET, PROTEIN-RESTRICTED; DIETARY PROTEINS; DISEASE PROGRESSION; GLOMERULAR FILTRATION RATE; HUMANS; PHOSPHORUS, DIETARY; RENAL INSUFFICIENCY, CHRONIC; SODIUM, DIETARY;

EID: 84939882876     PISSN: 13421751     EISSN: 14377799     Source Type: Journal    
DOI: 10.1007/s10157-014-1041-7     Document Type: Review

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