Examining Nutrition Knowledge of Bariatric Surgery Patients: What Happens to Dietary Knowledge over Time?

Obesity Surgery

Volumn 26, Issue 5, 2016, Pages 972-982

  Taube Schiff, Marlene ^a,b   Chaparro, Maria ^b   Gougeon, Lorraine ^a   Shakory, Sharry ^c   Weiland, Mary ^a   Warwick, Katie ^a   Plummer, Carolyn ^a   Sockalingam, Sanjeev ^a,b  

^a TORONTO WESTERN HOSPITAL   (Canada)

^b UNIVERSITY OF TORONTO   (Canada)

^c YORK UNIVERSITY   (Canada)

Author keywords

Anxiety; Bariatric surgery; Depression; Education; Nutrition

Indexed keywords

ADULT; AGE; AGED; ANXIETY DISORDER; ARTICLE; BARIATRIC SURGERY; DEPRESSION; DIETITIAN; EATING AFTER BARIATRIC SURGERY; FEMALE; GENDER; HUMAN; MAJOR CLINICAL STUDY; MALE; NUTRITION EDUCATION; NUTRITIONAL ASSESSMENT; POSTOPERATIVE PERIOD; PREOPERATIVE EVALUATION; PRIORITY JOURNAL; QUESTIONNAIRE; SEX DIFFERENCE; SURGICAL PATIENT; ATTITUDE TO HEALTH; COUNSELING; DIET; MIDDLE AGED; OBESITY, MORBID; TIME FACTOR;

ADULT; AGED; BARIATRIC SURGERY; COUNSELING; DIET; FEMALE; HEALTH KNOWLEDGE, ATTITUDES, PRACTICE; HUMANS; MALE; MIDDLE AGED; OBESITY, MORBID; POSTOPERATIVE PERIOD; SURVEYS AND QUESTIONNAIRES; TIME FACTORS;

EID: 84939623059     PISSN: 09608923     EISSN: 17080428     Source Type: Journal    
DOI: 10.1007/s11695-015-1846-9     Document Type: Article

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