Effects of cadmium on uptake and translocation of nutrient elements in different welsh onion (Allium fistulosum L.) cultivars

Food Chemistry

Volumn 194, Issue , 2016, Pages 101-110

  Li, Xuhui ^a   Zhou, Qixing ^b   Sun, Xiaoyin ^c   Ren, Wenjie ^c  

^a HENAN UNIVERSITY   (China)

^b NANKAI UNIVERSITY   (China)

^c INSTITUTE OF APPLIED ECOLOGY   (China)

Author keywords

Allium fistulosum L; Crop toxicology; Cultivar; Heavy metal; Interaction; Nutrient element

Indexed keywords

CADMIUM; HEAVY METALS; MANGANESE; NUTRIENTS;

ALLIUM FISTULOSUM L; CULTIVAR; INTERACTION; NUTRIENT ELEMENTS; POSITIVE CORRELATIONS; QUALITY CHARACTERISTIC; SYNERGISTIC EFFECT; TRANSLOCATION PROCESS;

PLANTS (BOTANY);

CADMIUM; CALCIUM; CUPROUS ION; IRON; MAGNESIUM; MANGANESE; PHOSPHORUS; POTASSIUM; ZINC ION; HEAVY METAL;

ARTICLE; CONTROLLED STUDY; CULTIVAR; NONHUMAN; NUTRIENT CONTENT; NUTRIENT UPTAKE; PHYTOTOXICITY; PLANT LEAF; PLANT NUTRIENT; PLANT ROOT; PLANT STEM; WELSH ONION; CHEMISTRY; FOOD; ONION;

ALLIUM FISTULOSUM;

CADMIUM; FOOD; METALS, HEAVY; ONIONS;

EID: 84938856260     PISSN: 03088146     EISSN: 18737072     Source Type: Journal    
DOI: 10.1016/j.foodchem.2015.07.114     Document Type: Article

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