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Journal of Molecular Catalysis B: Enzymatic

Volumn 120, Issue , 2015, Pages 151-157

The effect of microwave irradiation on transglycosylation pathway of stevioside with starches or cyclodextrins catalyzed by a cyclodextrin glucanotransferase

(4) Zhang, Yan Dong a Li, Wei a Lu, Tong a Xia, Yong Mei a

a JIANGNAN UNIVERSITY (China)

Author keywords

Cyclodextrin glucanotransferase; Microwave; Starch; Stevioside; Sweetener; Transglycosylation

Indexed keywords

CYCLODEXTRINS; GLYCOSYLATION; IRRADIATION; MICROWAVES; PATHOGENS; STARCH;

CONVENTIONAL HEATING; CYCLODEXTRIN GLUCANOTRANSFERASES; GELATINIZED STARCH; GRAFTED PRODUCTS; REACTION EQUILIBRIUM; STEVIOSIDES; SWEETENER; TRANSGLYCOSYLATION;

MICROWAVE IRRADIATION;

ALPHA CYCLODEXTRIN; BETA CYCLODEXTRIN; CYCLOMALTODEXTRIN GLUCANOTRANSFERASE; STARCH; STEVIOSIDE;

ARTICLE; ENZYME INACTIVATION; GLYCOSYLATION; HEATING; HIGH PERFORMANCE LIQUID CHROMATOGRAPHY; HYDROLYSIS; MICROWAVE IRRADIATION; MICROWAVE RADIATION; NONHUMAN; PH; REACTION ANALYSIS; TANDEM MASS SPECTROMETRY; THERMOANAEROBACTER; ULTRAVIOLET SPECTROPHOTOMETRY;

EID: 84938546190 PISSN: 13811177 EISSN: 18733158 Source Type: Journal
DOI: 10.1016/j.molcatb.2015.07.012 Document Type: Article

Times cited : (14)

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