메뉴 건너뛰기




Volumn 8, Issue 1, 2015, Pages 130-138

Convenient Electrochemical Determination of Sunset Yellow and Tartrazine in Food Samples Using a Poly(L-Phenylalanine)-Modified Glassy Carbon Electrode

Author keywords

L phenylalanine; Modified electrode; Sunset yellow; Tartrazine

Indexed keywords

AMINO ACIDS; CHEMICAL DETECTION; CYCLIC VOLTAMMETRY; DYES; ELECTRODES; GLASS; GLASS MEMBRANE ELECTRODES; VOLTAMMETRY;

EID: 84938056150     PISSN: 19369751     EISSN: 1936976X     Source Type: Journal    
DOI: 10.1007/s12161-014-9879-6     Document Type: Article
Times cited : (57)

References (31)
  • 1
    • 67349095592 scopus 로고    scopus 로고
    • COI: 1:CAS:528:DC%2BD1MXmvVyhtbs%3D
    • Al-Degs YS (2009) Food Chem 117:485–490
    • (2009) Food Chem , vol.117 , pp. 485-490
    • Al-Degs, Y.S.1
  • 5
    • 70350093393 scopus 로고    scopus 로고
    • COI: 1:CAS:528:DC%2BD1MXhtVGhurnP
    • Diacu E, Ene CP (2009) Rev Chim 60:745–749
    • (2009) Rev Chim , vol.60 , pp. 745-749
    • Diacu, E.1    Ene, C.P.2
  • 25
    • 84938131882 scopus 로고    scopus 로고
    • UK Food Guide (2012)
    • UK Food Guide (2012) http://www.ukfoodguide.net/e102.htm


* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.