메뉴 건너뛰기




Volumn 25, Issue 2, 2015, Pages 152-157

Diplotaxis simplex suppresses postprandial hyperglycemia in mice by inhibiting key-enzymes linked to type 2 diabetes

Author keywords

Antihyperglycemic; Diplotaxis simplex; Flowers; Functional food; Glucosidase inhibitor

Indexed keywords

ACARBOSE; ALPHA GLUCOSIDASE; AMYLASE; ARACHIDIC ACID; DECANOIC ACID; DIPLOTAXIS SIMPLEX EXTRACT; FATTY ACID; GLUCOSE; HEPTADECANOIC ACID; HEXACOSANE; LAURIC ACID; LINOLEIC ACID; LINOLEIC ACID ETHYL ESTER; MYRISTIC ACID; NONANE; OCTANE; OCTANOIC ACID; PALMITIC ACID; PENTACOSANE; PHYTOL; PLANT EXTRACT; STEARIC ACID; UNCLASSIFIED DRUG;

EID: 84936094931     PISSN: None     EISSN: 1981528X     Source Type: Journal    
DOI: 10.1016/j.bjp.2015.02.004     Document Type: Article
Times cited : (14)

References (23)
  • 2
    • 0036312495 scopus 로고    scopus 로고
    • Chemical composition of common leafyvegetables and functional properties of their leaf protein concentrates
    • Aletor, O., Oshodi, A.A., Ipinmoroti, K., 2002. Chemical composition of common leafyvegetables and functional properties of their leaf protein concentrates. Food Chem. 78, 63–68.
    • (2002) Food Chem , vol.78 , pp. 63-68
    • Aletor, O.1    Oshodi, A.A.2    Ipinmoroti, K.3
  • 3
    • 78651404248 scopus 로고    scopus 로고
    • Anti-hyperglycemic effect of Opuntia strep-tacantha Lem
    • Andrade-Cetto, A., Wiedenfeld, H., 2011. Anti-hyperglycemic effect of Opuntia strep-tacantha Lem. J. Ethnopharmacol. 133, 940–943.
    • (2011) J. Ethnopharmacol , vol.133 , pp. 940-943
    • Andrade-Cetto, A.1    Wiedenfeld, H.2
  • 4
    • 0006544980 scopus 로고
    • AOAC, 1995. Official Methods of Analysis. Association of Official Analytical Chemists, AOAC, Washington, DC, pp. 87–90.
    • (1995) Official Methods of Analysis , pp. 87-90
  • 5
    • 84864508209 scopus 로고    scopus 로고
    • Antidiabetic, antihyperlipidemic and antioxidant effects of theflavonoid rich fraction of Pilea microphylla (L.) in high fat diet/streptozotocin-induced diabetes in mice
    • Bansal, P., Paul, P., Mudgal, J., Nayak, P.G., Pannakal, S.T., Priyadarsini, K.I., Unnikrish-nan, M.K., 2012. Antidiabetic, antihyperlipidemic and antioxidant effects of theflavonoid rich fraction of Pilea microphylla (L.) in high fat diet/streptozotocin-induced diabetes in mice. Exp. Toxicol. Pathol. 64, 651–658.
    • (2012) Exp. Toxicol. Pathol , vol.64 , pp. 651-658
    • Bansal, P.1    Paul, P.2    Mudgal, J.3    Nayak, P.G.4    Pannakal, S.T.5    Priyadarsini, K.I.6    Unnikrish-Nan, M.K.7
  • 6
    • 84976512673 scopus 로고
    • Pharmacology of alpha-glucosidase inhibition
    • Bischoff, H., 1994. Pharmacology of alpha-glucosidase inhibition. Eur. J. Clin. Invest.24, 3–10.
    • (1994) Eur. J. Clin. Invest , vol.24 , pp. 3-10
    • Bischoff, H.1
  • 8
    • 77749339674 scopus 로고    scopus 로고
    • Effect of Guava leaf extract in combinationwith acarbose or voglibose on increased blood glucose level in sugar-loadednormal mice
    • Deguchi, Y., Osada, K., Watanuki, M., 2003. Effect of Guava leaf extract in combinationwith acarbose or voglibose on increased blood glucose level in sugar-loadednormal mice. J. Jpn. Soc. Nutr. Food Sci. 56, 207–212.
    • (2003) J. Jpn. Soc. Nutr. Food Sci , vol.56 , pp. 207-212
    • Deguchi, Y.1    Osada, K.2    Watanuki, M.3
  • 9
    • 84872423035 scopus 로고    scopus 로고
    • Diplotaxis harra and Diplotaxis simplex organs: Assessment of pheno-lics and biological activities before and after fractionation
    • Falleh, H., Msilini, N., Oueslati, S., Ksouri, R., Magne, C., Lachaal, M., Karray-Bouraoui, N., 2013. Diplotaxis harra and Diplotaxis simplex organs: assessment of pheno-lics and biological activities before and after fractionation. Ind. Crops Prod. 45,141–147.
    • (2013) Ind. Crops Prod , vol.45 , pp. 141-147
    • Falleh, H.1    Msilini, N.2    Oueslati, S.3    Ksouri, R.4    Magne, C.5    Lachaal, M.N.6
  • 10
    • 0041942689 scopus 로고    scopus 로고
    • Food medicine and minor nourishment in the folk traditionsof Central Italy (Marche, Abruzzo and Latium)
    • Guarrera, P.M., 2003. Food medicine and minor nourishment in the folk traditionsof Central Italy (Marche, Abruzzo and Latium). Fitoterapia 74, 515–544.
    • (2003) Fitoterapia , vol.74 , pp. 515-544
    • Guarrera, P.M.1
  • 11
    • 0008686607 scopus 로고    scopus 로고
    • Mineral nutrient composition of edible wildplants
    • Guil, J.L., Gimenez, J.J., Torija, M.E., 1998. Mineral nutrient composition of edible wildplants. J. Food Compos. Anal. 11, 322–328.
    • (1998) J. Food Compos. Anal , vol.11 , pp. 322-328
    • Guil, J.L.1    Gimenez, J.J.2    Torija, M.E.3
  • 13
    • 84983705055 scopus 로고
    • Characterization of organic compounds by gas chromatography
    • Kovàts, E., 1958. Characterization of organic compounds by gas chromatography. Part 1. Retention indices of aliphatic halides, alcohols, aldehydes and ketones. Helv. Chim. Acta 41, 1915–1932.
    • (1958) Helv. Chim. Acta , vol.41 , pp. 1915-1932
    • Kovàts, E.1
  • 14
    • 0035736132 scopus 로고    scopus 로고
    • Metabolic syndrome X: A comprehensive review of thepathophysiology and recommended therapy
    • Lopez-Candales, A., 2001. Metabolic syndrome X: a comprehensive review of thepathophysiology and recommended therapy. J. Med. 32, 283–300.
    • (2001) J. Med , vol.32 , pp. 283-300
    • Lopez-Candales, A.1
  • 15
    • 0030950636 scopus 로고    scopus 로고
    • Antihyperglycemic activity of phenolics from Pterocarpus marsupium
    • Manickam, M., Ramanathan, M., Farboodniay, M.A.J., Chansouria, J.P.N., Ray, A.B., 1997. Antihyperglycemic activity of phenolics from Pterocarpus marsupium. J.Nat. Prod. 60, 609–610.
    • (1997) J.Nat. Prod , vol.60 , pp. 609-610
    • Manickam, M.1    Ramanathan, M.2    Farboodniay, M.3    Chansouria, J.P.4
  • 16
    • 0034861322 scopus 로고    scopus 로고
    • Alpha-glucosidase inhibitory action of natural acylated anthocyanins. 1. Survey ofnatural pigments with potent inhibitory activity
    • Matsui, T., Ueda, T., Oki, T., Sugita, K., Terahara, N., Matsumoto, K., 2001. Alpha-glucosidase inhibitory action of natural acylated anthocyanins. 1. Survey ofnatural pigments with potent inhibitory activity. J. Agric. Food Chem. 49, 1948–1951.
    • (2001) J. Agric. Food Chem , vol.49 , pp. 1948-1951
    • Matsui, T.1    Ueda, T.2    Oki, T.3    Sugita, K.4    Terahara, N.5    Matsumoto, K.6
  • 17
    • 84996464560 scopus 로고    scopus 로고
    • Cytotoxic flavonoidsfrom Diplotaxis harra Forssk Boiss growing in Sinai
    • Mohammed, M.M.D., El-Sharkawy, R.E., Matloub, A.A., 2013. Cytotoxic flavonoidsfrom Diplotaxis harra (Forssk.) Boiss. growing in Sinai. J. Med. Plants Res. 7, 19–23.
    • (2013) J. Med. Plants Res , vol.7 , pp. 19-23
    • Mohammed, M.M.D.1    El-Sharkawy, R.E.2    Matloub, A.A.3
  • 18
    • 84855302372 scopus 로고    scopus 로고
    • Pharmacological evaluation of herbal extracts for theirin vitro hypoglycemic activity
    • Rao, A.P., Jamil, K., 2011. Pharmacological evaluation of herbal extracts for theirin vitro hypoglycemic activity. Int. J. Pharm. Biol. Sci. 2, 15–21.
    • (2011) Int. J. Pharm. Biol. Sci , vol.2 , pp. 15-21
    • Rao, A.P.1    Jamil, K.2
  • 19
    • 1842454125 scopus 로고    scopus 로고
    • Chemistry and biochemistry of type 2 dia-betes
    • Ross, S.A., Gulve, E.A., Wang, M., 2004. Chemistry and biochemistry of type 2 dia-betes. Chem. Rev. 104, 1255–1282.
    • (2004) Chem. Rev , vol.104 , pp. 1255-1282
    • Ross, S.A.1    Gulve, E.A.2    Wang, M.3
  • 20
    • 84892917179 scopus 로고    scopus 로고
    • Antinocicep-tive and antioxidant activities of phytol in vivo and in vitro models
    • Article ID 949452
    • Santos, C.C.M.P., Salvadori, M.S., Mota, V.G., Costa, L.M., Almeida, A.A.C., Oliveira, G.A.L., Costa, J.P., Sousa, D.P., Freitas, R.M., Almeida, R.N., 2013. Antinocicep-tive and antioxidant activities of phytol in vivo and in vitro models. Neurosci. J http://dx.doi.org/10.1155/2013/949452 (Article ID 949452).
    • (2013) Neurosci. J
    • Santos, C.1    Salvadori, M.S.2    Mota, V.G.3    Costa, L.M.4    Almeida, A.G.J.P.D.P.R.M.R.N.5
  • 21
    • 84908549417 scopus 로고    scopus 로고
    • Medicinal plants with poten-tial antidiabetic activity and their assessment
    • 1000151
    • Singab, A.N., Youssef, F.S., Ashour, M.L., 2014. Medicinal plants with poten-tial antidiabetic activity and their assessment. Med. Aromat. Plants 3, http://dx.doi.org/10.4172/2167-0412.1000151.
    • (2014) Med. Aromat
    • Singab, A.N.1    Youssef, F.S.2    Ashour, M.L.3
  • 22
    • 77951233404 scopus 로고    scopus 로고
    • Effectof dietary vitamin E supplementation on lipid and colour stability of chickenthigh meat
    • Zouari, N., Elgharbi, F., Fakhfakh, N., Ben Bacha, A., Gargouri, Y., Miled, N., 2010. Effectof dietary vitamin E supplementation on lipid and colour stability of chickenthigh meat. Afr. J. Biotechnol. 9, 2276–2283.
    • (2010) Afr. J. Biotechnol , vol.9 , pp. 2276-2283
    • Zouari, N.1    Elgharbi, F.2    Fakhfakh, N.3    Ben Bacha, A.4    Gargouri, Y.5    Miled, N.6
  • 23
    • 79961189954 scopus 로고    scopus 로고
    • Volatile and lipid analyses by gas chromatography/mass spectrometryand nutraceutical potential of edible wild Malva aegyptiaca L. (Malvaceae)
    • Zouari, N., Fakhfakh, N., Zouari, S., Sellami, M., Abid, M., Ayadi, M.A., Zaidi, S., Neffati, M., 2011. Volatile and lipid analyses by gas chromatography/mass spectrometryand nutraceutical potential of edible wild Malva aegyptiaca L. (Malvaceae). Int.J. Food Sci. Nutr. 62, 600–608.
    • (2011) Int.J. Food Sci. Nutr , vol.62 , pp. 600-608
    • Zouari, N.1    Fakhfakh, N.2    Zouari, S.3    Sellami, M.4    Abid, M.5    Ayadi, M.A.6    Zaidi, S.M.7


* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.