Anti-hyperglycemic effect of Opuntia streptacantha Lem

Journal of Ethnopharmacology

Volumn 133, Issue 2, 2011, Pages 940-943

  Andrade Cetto, Adolfo ^a   Wiedenfeld, Helmut ^b  

^a UNIVERSIDAD NACIONAL AUTÓNOMA DE MÉXICO   (Mexico)

^b UNIVERSITY OF BONN   (Germany)

Author keywords

Cactaceae; Nopal; Opuntia streptacantha; Streptozotocin diabetic rats; Type 2 diabetes

Indexed keywords

(4 HYDROXY)PHENYLACETIC ACID DERIVATE; ACARBOSE; ANTIDIABETIC AGENT; GLIBENCLAMIDE; GLUCOSE; OPUNTIA STREPTACANTHA EXTRACT; PHENYLACETIC ACID DERIVATIVE; PLANT EXTRACT; UNCLASSIFIED DRUG;

ANIMAL EXPERIMENT; ANIMAL MODEL; ARTICLE; CACTACEAE; CONTROLLED STUDY; DRUG MECHANISM; ETHNOBOTANY; FEMALE; GLUCOSE BLOOD LEVEL; MALE; NONHUMAN; OPUNTIA STREPTACANTHA; ORAL GLUCOSE TOLERANCE TEST; RAT; STREPTOZOCIN DIABETES;

ANIMALS; BLOOD GLUCOSE; DIABETES MELLITUS, EXPERIMENTAL; DIABETES MELLITUS, TYPE 2; ETHNOPHARMACOLOGY; FEMALE; HUMANS; HYPOGLYCEMIC AGENTS; MALE; MEDICINE, TRADITIONAL; MEXICO; OPUNTIA; PHENYLACETATES; PHYTOTHERAPY; PLANT EXTRACTS; PLANTS, MEDICINAL; RATS; RATS, WISTAR;

CACTACEAE; OPUNTIA; OPUNTIA STREPTACANTHA; RATTUS;

EID: 78651404248     PISSN: 03788741     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.jep.2010.11.022     Document Type: Article

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