Selective membrane permeability and peroxidase activity response of lettuce and arugula irrigated with cyanobacterial-contaminated water

Environmental Earth Sciences

Volumn 74, Issue 2, 2015, Pages 1547-1553

  Cordeiro Araújo, Micheline Kézia ^a,b   Chia, Mathias Ahii ^a   Hereman, Talita Caroline ^a   Sasaki, Fabiana Fumi ^a   do Carmo Bittencourt Oliveira, Maria ^a,b  

^a UNIVERSITY OF SÃO PAULO   (Brazil)

^b UNIVERSIDADE FEDERAL RURAL DE PERNAMBUCO   (Brazil)

Author keywords

Contaminated water; Cyanotoxins; Enzyme activity; Plasma membranes; Vegetables

Indexed keywords

CELL MEMBRANES; CHLOROPHYLL; CONTAMINATION; TOXIC MATERIALS; VEGETABLES; WATER POLLUTION;

CHLOROPHYLL CONTENTS; CONTAMINATED WATER; CYANOTOXINS; ELECTRICAL CONDUCTIVITY; MICROCYSTINS-PRODUCING CYANOBACTERIA; MICROCYSTIS AERUGINOSA; PEROXIDASE ACTIVITIES; SELECTIVE MEMBRANES;

ENZYME ACTIVITY;

BIOMASS; BIOMONITORING; CANOLA; CHLOROPHYLL; CONCENTRATION (COMPOSITION); CYANOBACTERIUM; ELECTRICAL CONDUCTIVITY; ENVIRONMENTAL STRESS; ENZYME ACTIVITY; IRRIGATION SYSTEM; MEMBRANE; PERMEABILITY; POLLUTION EXPOSURE; TOXIN; WATER POLLUTION;

CYANOBACTERIA; ERUCA SATIVA; LACTUCA; LACTUCA SATIVA; MICROCYSTIS AERUGINOSA;

EID: 84932197703     PISSN: 18666280     EISSN: 18666299     Source Type: Journal    
DOI: 10.1007/s12665-015-4147-7     Document Type: Article

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