Direct DNA amplification from virgin olive oil for traceability and authenticity

European Food Research and Technology

Volumn 241, Issue 1, 2015, Pages 151-155

  Muzzalupo, Innocenzo ^a   Pisani, Francesca ^a   Greco, Federica ^a,b   Chiappetta, Adriana ^c  

^a CRA Centro di Ricerca per l'Olivicoltura e l'Industria Olearia (OLI)   (Italy)

^b ISOLAB srl Centro Servizi l Acquario   (Italy)

^c UNIVERSITY OF CALABRIA   (Italy)

Author keywords

Direct DNA amplification; Engineered DNA polymerase; Extra virgin olive oil; SSR loci

Indexed keywords

CULTIVATION; DNA; EXTRACTION; OIL SHALE; POLYMERASE CHAIN REACTION; POLYMERS;

CHEMICAL SOLUTIONS; DIRECT AMPLIFICATION; DNA AMPLIFICATION; DNA POLYMERASE; EXTRA VIRGIN OLIVE OIL; MEDITERRANEAN AREAS; SIMPLE SEQUENCE REPEATS; SSR LOCI;

OLIVE OIL;

OLEACEAE; VITACEAE;

EID: 84930866264     PISSN: 14382377     EISSN: 14382385     Source Type: Journal    
DOI: 10.1007/s00217-015-2455-5     Document Type: Article

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