Effect of particle orientation during thermal processing of canned peach halves: A cfd simulation

Foods

Volumn 3, Issue 2, 2014, Pages 304-317

  Dimou, Adreas ^a   Stoforos, Nikolaos G ^a   Yanniotis, Stavros ^a  

^a AGRICULTURAL UNIVERSITY OF ATHENS   (Greece)

Author keywords

Canning; Computational Fluid Dynamics; Liquid particulate; Modeling; Natural convection; Particle orientation; Peaches; Thermal processing

Indexed keywords

EID: 84930272678     PISSN: None     EISSN: 23048158     Source Type: Journal    
DOI: 10.3390/foods3020304     Document Type: Article

References (23)

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