Bacterial community characterization in paper mill white water

BioResources

Volumn 9, Issue 2, 2014, Pages 2541-2559

  Chiellini, Carolina ^a,c   Iannelli, Renato ^a   Lena, Raissa ^a   Gullo, Maria ^b   Petroni, Giulio ^a  

^a UNIVERSITY OF PISA   (Italy)

^b UNIVERSITY OF MODENA AND REGGIO EMILIA   (Italy)

^c ISTITUTO NAZIONALE DELLA NUTRIZIONE   (Italy)

Author keywords

16S rrna; Isolation; Library; Paper mill; White water

Indexed keywords

LIBRARIES; MICROBIOLOGY; MICROORGANISMS; PAPER AND PULP MILLS; PAPERMAKING MACHINERY; RNA; WATER CONSERVATION;

16S RRNA; BACTERIAL COMMUNITY COMPOSITION; ISOLATION; OPTIMUM GROWTH CONDITIONS; PAPER MILL; PAPER PRODUCTION PROCESS; SPATIALLY HOMOGENEOUS; WHITE WATER;

BACTERIA;

MICROORGANISMS; PAPER MILLS; WATER;

BACTERIA (MICROORGANISMS); BACTEROIDETES; FIRMICUTES; PROTEOBACTERIA;

EID: 84928648952     PISSN: None     EISSN: 19302126     Source Type: Journal    
DOI: 10.15376/biores.9.2.2541-2559     Document Type: Article

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