Potential microbiological hazards in the production of refined paper products for food applications

Journal of Industrial Microbiology and Biotechnology

Volumn 28, Issue 4, 2002, Pages 225-231

  Raaska, L ^a   Sillanpaa J ^a   Sjoberg A M ^a   Suihko, M L ^a  

^a VTT TECHNICAL RESEARCH CENTRE OF FINLAND   (Finland)

Author keywords

Food grade paper products; Hygiene; Microbiology; RiboPrint ; Starch based glue

Indexed keywords

GLUE; RIBOSOME DNA; STARCH;

AMPLIFIED RIBOSOMAL DNA RESTRICTION ANALYSIS; ARTICLE; BACTERIUM; CITROBACTER FREUNDII; DEVICE; ENTEROBACTER CLOACAE; ENTEROBACTERIACEAE; HYGIENE; MICROBIOLOGICAL EXAMINATION; MICROORGANISM; PAENIBACILLUS; PAPER; PAPER INDUSTRY; RIBOTYPING; SAFETY;

ADHESIVES; AIR MICROBIOLOGY; BACTERIA, AEROBIC; COLONY COUNT, MICROBIAL; DNA, BACTERIAL; ENTEROBACTERIACEAE; FATTY ACIDS; FOOD MICROBIOLOGY; FOOD PACKAGING; PAPER; RIBOTYPING; RNA, RIBOSOMAL, 16S; SEQUENCE ANALYSIS, DNA;

BACTERIA (MICROORGANISMS); CITROBACTER; CITROBACTER FREUNDII; ENTEROBACTER; ENTEROBACTER CLOACAE; ENTEROBACTERIACEAE; NEGIBACTERIA; PAENIBACILLUS; PAENIBACILLUS SP.; POSIBACTERIA;

EID: 0036236113     PISSN: 13675435     EISSN: None     Source Type: Journal    
DOI: 10.1038/sj.jim.7000238     Document Type: Article

References (27)

1. Epidemiological pathways of Listeria monocytogenes in the fish processing industry
2. Construction and fine mapping of recombinant plasmids containing the rrnB ribosomal operon of E. coli
3. Starch hygiene - An increasingly important aspect of starch usage when decreasing fresh water use in paper mills
4. Automated system rapidly identifies and characterizes microorganisms in food
5. The effect of some papermaking additives on slime microflora composition
6. Slime flora of New Zealand paper mills
7. A new version of the RDP (Ribosomal Database Project)
8. Opportunities and challenges for starch in the paper industry
9. Characterization of Lactobacillus spp. by ribotyping
10. Characterization of Pectinatus cerevisiiphilus and P. frisingensis by ribotyping
11. Fungi proliferation leads to several operating problems in the paper mill
12. Inhibition of bacilli in industrial starches by nisin
13. Bacterial contaminants in liquid packaging boards: Assessment of potential for food spoilage
14. The genus Nocardiopsis represents a phylogenetically coherent taxon and a distinct actinomycete lineage; proposal of Nocardiopsaceae fam. nov
15. Microbial growth in starch
16. Biofilms and dispersants: A less-toxic approach to deposit control
17. Identification of pediococci by ribotyping
18. An implementation of the HACCP system in the production of food packaging material
19. Growth in recycling escalates costs for paper machine biological control
20. Detection and identification of Lactobacillus lindneri from brewery environments
21. Microscopic study of migration of microbes in food-packaging paper and board
22. Ribotypes and virulence gene polymorphisms suggest three distinct Listeria monocytogenes lineages with differences in pathogenic potential
23. Ribotype diversity of Listeria monocytogenes strains associated with outbreaks of listeriosis in ruminants
24. Enzymatic characterization of Bacilli from food packaging paper and board machines
25. Microbial communities of printing paper machines