Invertase-nanogold clusters decorated plant membranes for fluorescence-based sucrose sensor

Journal of Nanobiotechnology

Volumn 13, Issue 1, 2015, Pages

  Bagal Kestwal, Dipali ^a   Kestwal, Rakesh Mohan ^a   Chiang, Been Huang ^a  

^a NATIONAL TAIWAN UNIVERSITY   (Taiwan)

Author keywords

Analyte; Fluorescence; Glucose; Gold nanoparticles; Invertase; Nanogold clusters; Onion membrane; Quenching based biosensor; Sucrose

Indexed keywords

BIOSENSORS; ENZYMES; FABRICATION; FLUORESCENCE; GLUCOSE; GOLD COMPOUNDS; NANOPARTICLES; PROBES; QUENCHING; SUGAR (SUCROSE); TRANSMISSION ELECTRON MICROSCOPY;

ANALYTES; FLUORESCENCE LIFETIMES; GLUCOSE CONCENTRATION; GOLD NANOPARTICLES; INVERTASE; LINEAR DYNAMIC RANGES; NANO-GOLD; SYNTHESIS AND CHARACTERIZATIONS;

MEMBRANES;

ASCORBIC ACID; BETA FRUCTOFURANOSIDASE; CITRIC ACID; FLAVONOID; GOLD CHLORIDE; GOLD NANOPARTICLE; SILVER NANOPARTICLE; FLUORESCENT DYE; NANOMATERIAL; SUCROSE; TEA;

ARTICLE; BIOSENSOR; ENZYME BINDING; FLUORESCENCE BASED SUCROSE SENSOR; LIMIT OF DETECTION; MEMBRANE; NONHUMAN; ONION; PH; QUANTUM YIELD; SURFACE PLASMON RESONANCE; SURFACE PROPERTY; SYNTHESIS; TEA; TRANSMISSION ELECTRON MICROSCOPY; ULTRAVIOLET SPECTROPHOTOMETRY; ULTRAVIOLET SPECTROSCOPY; ULTRAVIOLET VISIBLE SPECTROPHOTOMETRY; ALLIUM; CELL MEMBRANE; CHEMISTRY; DEVICES; FLUORESCENCE; FOOD ANALYSIS; GENETIC PROCEDURES; PROCEDURES; SENSITIVITY AND SPECIFICITY; SPECTROFLUOROMETRY;

ALLIUM CEPA;

ALLIUM; BETA-FRUCTOFURANOSIDASE; BIOSENSING TECHNIQUES; CELL MEMBRANE; FLUORESCENCE; FLUORESCENT DYES; FOOD ANALYSIS; HYDROGEN-ION CONCENTRATION; LIMIT OF DETECTION; NANOSTRUCTURES; SENSITIVITY AND SPECIFICITY; SPECTROMETRY, FLUORESCENCE; SPECTROPHOTOMETRY, ULTRAVIOLET; SUCROSE; TEA;

EID: 84928552205     PISSN: None     EISSN: 14773155     Source Type: Journal    
DOI: 10.1186/s12951-015-0089-1     Document Type: Article

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