Colorimetric detection of sugars based on gold nanoparticle formation

Sensors and Actuators, B: Chemical

Volumn 161, Issue 1, 2012, Pages 366-371

  Palazzo, Gerardo ^a   Facchini, Laura ^a   Mallardi, Antonia ^b  

^a UNIVERSITY OF BARI   (Italy)

^b CNR   (Italy)

Author keywords

Glucose; Glucose oxidase; Gold nanoparticles; Optical assay; Reducing sugar; Spectrophotometry

Indexed keywords

ANALYTES; CHEMICAL SYNTHESIS; COLORIMETRIC ASSAYS; COLORIMETRIC DETECTION; GOLD NANOPARTICLE; GOLD NANOPARTICLE FORMATION; GOLD NANOPARTICLES; PLASMON BAND; REDUCING SUGARS;

ASSAYS; COLOR; COLORIMETRY; GLUCOSE; GLUCOSE OXIDASE; GLUCOSE SENSORS; NANOPARTICLES; SPECTROPHOTOMETRY; SUGAR (SUCROSE); SYNTHESIS (CHEMICAL);

GOLD;

EID: 84856210401     PISSN: 09254005     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.snb.2011.10.046     Document Type: Article

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