Impact of a Smarter Lunchroom intervention on food selection and consumption among adolescents and young adults with intellectual and developmental disabilities in a residential school setting

Public Health Nutrition

Volumn 18, Issue 2, 2015, Pages 361-371

  Hubbard, Kristie L ^a   Bandini, Linda G ^b,c   Folta, Sara C ^a   Wansink, Brian ^d   Eliasziw, Misha ^e   Must, Aviva ^e  

^a TUFTS UNIVERSITY   (United States)

^b UNIVERSITY OF MASSACHUSETTS MEDICAL SCHOOL   (United States)

^c BOSTON UNIVERSITY   (United States)

^d Department of Obstetrics Gynecology   (United States)

^e TUFTS UNIVERSITY SCHOOL OF MEDICINE   (United States)

Author keywords

Adolescence; Developmental disability; Health promotion; Intellectual disability

Indexed keywords

ADOLESCENT; ADULT; BEHAVIOR THERAPY; BEHAVIORAL ECONOMICS; CALORIC INTAKE; CATERING SERVICE; CHILD; CHILD NUTRITION; CLINICAL TRIAL; COMPLICATION; DECISION MAKING; DEVELOPMENTAL DISABILITIES; DIET THERAPY; FEMALE; HEALTH CARE POLICY; HUMAN; INTELLECTUAL DISABILITY; MALE; MASSACHUSETTS; OBESITY; PATIENT COMPLIANCE; PEDIATRIC OBESITY; PSYCHOLOGY; RESIDENTIAL HOME; RISK; SCHOOL; TRENDS; YOUNG ADULT;

ADOLESCENT; ADOLESCENT NUTRITIONAL PHYSIOLOGICAL PHENOMENA; ADULT; BEHAVIOR THERAPY; CHILD; CHILD NUTRITIONAL PHYSIOLOGICAL PHENOMENA; CHOICE BEHAVIOR; DEVELOPMENTAL DISABILITIES; ECONOMICS, BEHAVIORAL; ENERGY INTAKE; FEMALE; FOOD SERVICES; HUMANS; INTELLECTUAL DISABILITY; MALE; MASSACHUSETTS; NUTRITION POLICY; OBESITY; PATIENT COMPLIANCE; PEDIATRIC OBESITY; RESIDENTIAL FACILITIES; RISK; SCHOOLS; YOUNG ADULT;

EID: 84927655009     PISSN: 13689800     EISSN: 14752727     Source Type: Journal    
DOI: 10.1017/S1368980014000305     Document Type: Article

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