The use of seaweed from the Galician coast as a mineral supplement in organic dairy cattle

Animal

Volumn 8, Issue 4, 2014, Pages 580-586

  Rey Crespo, F ^a,b   Lopez Alonso M ^b   Miranda, M ^b  

^a Centro Tecnológico Agroalimentario de Lugo CETAL   (Spain)

^b UNIVERSITY OF SANTIAGO DE COMPOSTELA   (Spain)

Author keywords

dairy cattle; iodine; minerals; organic production; seaweed

Indexed keywords

ALGAE; ANIMALIA; BOS; PHAEOPHYCEAE; SACCORHIZA POLYSCHIDES; ULVA; ULVA RIGIDA;

ANALYSIS; ANIMAL; ANIMAL FOOD; BOVINE; CHEMISTRY; DAIRYING; DIET; DIET SUPPLEMENTATION; FEMALE; LACTATION; MILK; ORGANIC FOOD; PHYSIOLOGY; RANDOMIZATION; SEAWEED; SILAGE; SPAIN; VETERINARY;

ANIMAL FEED; ANIMAL NUTRITIONAL PHYSIOLOGICAL PHENOMENA; ANIMALS; CATTLE; DAIRYING; DIET; DIETARY SUPPLEMENTS; FEMALE; FOOD, ORGANIC; LACTATION; MILK; RANDOM ALLOCATION; SEAWEED; SILAGE; SPAIN;

EID: 84927557458     PISSN: 17517311     EISSN: 1751732X     Source Type: Journal    
DOI: 10.1017/S1751731113002474     Document Type: Article

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