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Volumn 60, Issue 5, 2015, Pages 421-430

Synergy among thymol, eugenol, berberine, cinnamaldehyde and streptomycin against planktonic and biofilm-associated food-borne pathogens

Author keywords

Bacterial biofilms; Berberine; Cinnamaldehyde; Eugenol; Streptomycin; Synergistic; Thymol

Indexed keywords

ANTIBIOTICS; ESSENTIAL OILS; FOOD MICROBIOLOGY; LISTERIA; PATHOGENS; PHENOLS; SALMONELLA;

EID: 84926419201     PISSN: 02668254     EISSN: 1472765X     Source Type: Journal    
DOI: 10.1111/lam.12401     Document Type: Article
Times cited : (98)

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