Environmental mercury concentrations in cultured low-trophic-level fish using food waste-based diets

Environmental Science and Pollution Research

Volumn 22, Issue 1, 2015, Pages 495-507

  Cheng, Zhang ^a,b,d   Yin Mo, Wing ^d   Man, Yu Bon ^c,d   Lam, Cheung Lung ^d   Choi, Wai Ming ^d   Nie, Xiang Ping ^e   Liu, Yi Hui ^f   Wong, Ming Hung ^a,c,d  

^a PEKING UNIVERSITY   (China)

^b SICHUAN AGRICULTURAL UNIVERSITY   (China)

^c THE EDUCATION UNIVERSITY OF HONG KONG   (Hong Kong)

^d HONG KONG BAPTIST UNIVERSITY   (Hong Kong)

^e JINAN UNIVERSITY   (China)

^f SOUTH CHINA SEA FISHERIES RESEARCH INSTITUTE   (China)

Author keywords

Bioaccumulation; China; Food waste; Methylmercury; Total mercury

Indexed keywords

ARTIFICIAL DIET; BIOACCUMULATION; CONCENTRATION (COMPOSITION); CYPRINID; MERCURY (ELEMENT); METHYLMERCURY; PERCIFORM; RISK ASSESSMENT; TROPHIC LEVEL; WASTE;

CHINA; GUANGDONG; ZHUJIANG DELTA;

CIRRHINUS; CIRRHINUS MOLITORELLA; CTENOPHARYNGODON; CTENOPHARYNGODON IDELLA; HYPOPHTHALMICHTHYS; HYPOPHTHALMICHTHYS NOBILIS; LEPOMIS MACROCHIRUS; MICROPTERUS;

MERCURY; WATER POLLUTANT;

ANALYSIS; ANIMAL; ANIMAL FOOD; AQUACULTURE; BASS; CARP; CHEMISTRY; CHINA; DIET; GROWTH, DEVELOPMENT AND AGING; HUMAN; METABOLISM; NUTRITIONAL STATUS; POND; RISK ASSESSMENT; RIVER; TILAPIA; WATER POLLUTANT;

ANIMAL FEED; ANIMALS; AQUACULTURE; BASS; CARPS; CHINA; DIET; HUMANS; MERCURY; NUTRITIONAL STATUS; PONDS; RISK ASSESSMENT; RIVERS; TILAPIA; WATER POLLUTANTS, CHEMICAL;

EID: 84925698749     PISSN: 09441344     EISSN: 16147499     Source Type: Journal    
DOI: 10.1007/s11356-014-3333-6     Document Type: Article

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