Small-intestinal or colonic microbiota as a potential amino acid source in animals

Amino Acids

Volumn 47, Issue 2, 2015, Pages 251-258

  Bergen, Werner G ^a  

^a AUBURN UNIVERSITY   (United States)

Author keywords

Application to human nutrition; Fore and hind; Gastrointestinal microbiome; Gut fermenter; Microbiome as an amino acid source

Indexed keywords

ALANINE; AMMONIA; ARGININE; ASPARTIC ACID; GLUTAMIC ACID; GLYCINE; HISTIDINE; ISOLEUCINE; LEUCINE; LONG CHAIN FATTY ACID; LYSINE; METHIONINE; PHENYLALANINE; PROLINE; SERINE; THREONINE; TYROSINE; UREA; VALINE; AMINO ACID;

AMINO ACID SYNTHESIS; AMINO ACID TRANSPORT; ANAEROBIC FERMENTATION; BACILLI; BIOMASS PRODUCTION; CLOSTRIDIA; COLON FLORA; FOOD CHAIN; HOMEOSTASIS; HUMAN; IN VIVO STUDY; INTESTINE CELL; INTESTINE FLORA; MICROARRAY ANALYSIS; MICROBIOME; NONHUMAN; NUTRITIONAL VALUE; PREVOTELLA; PRIORITY JOURNAL; PROTEIN DEGRADATION; PROTEIN INTAKE; PROTEIN QUALITY; PROTEOBACTERIA; REAL TIME POLYMERASE CHAIN REACTION; REVIEW; SMALL INTESTINAL MICROBIOTA; SPECIES COMPOSITION; SPIROCHETE; ANIMAL; BIOMASS; METABOLISM; MICROBIOLOGY; MICROFLORA; PHYSIOLOGY; PIG; RAT; SMALL INTESTINE;

AMINO ACIDS; ANIMALS; BIOMASS; HUMANS; INTESTINE, SMALL; MICROBIOTA; RATS; SWINE;

EID: 84925519606     PISSN: 09394451     EISSN: 14382199     Source Type: Journal    
DOI: 10.1007/s00726-014-1875-z     Document Type: Review

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