Supplementation with eicosapentaenoic acid-rich fish oil improves exercise economy and reduces perceived exertion during submaximal steady-state exercise in normal healthy untrained men

Bioscience, Biotechnology and Biochemistry

Volumn 78, Issue 12, 2014, Pages 2081-2088

  Kawabata, Fuminori ^a   Neya, Mitsuo ^b   Hamazaki, Kei ^c   Watanabe, Yuya ^b   Kobayashi, Satoru ^d   Tsuji, Tomoko ^a  

^a NIPPON SUISAN KAISHA LTD   (Japan)

^b UNIVERSITY OF TOKYO   (Japan)

^c UNIVERSITY OF TOYAMA   (Japan)

^d JOSAI INTERNATIONAL UNIVERSITY   (Japan)

Author keywords

DHA; Endurance capacity; EPA; Exercise economy; Fish oil

Indexed keywords

BLOOD; EXERCISE EQUIPMENT; FATTY ACIDS; FISH; OIL SHALE; OXYGEN; POLYUNSATURATED FATTY ACIDS; UNSATURATED FATTY ACIDS; VISCOSITY;

DHA; EICOSAPENTAENOIC ACID; EICOSAPENTAENOIC ACID (EPA) AND DOCOSAHEXAENOIC ACID (DHA); EPA; EXERCISE ECONOMY; FISH OIL; MEDIUM CHAIN TRIGLYCERIDES; N-3 POLYUNSATURATED FATTY ACIDS;

OXYGEN SUPPLY;

DOCOSAHEXAENOIC ACID; FISH OIL; ICOSAPENTAENOIC ACID;

CHEMISTRY; DIET SUPPLEMENTATION; DRUG EFFECTS; ERYTHROCYTE; EXERCISE; HUMAN; MALE; METABOLISM; ORAL DRUG ADMINISTRATION; OXYGEN CONSUMPTION; PHYSIOLOGY; YOUNG ADULT;

ADMINISTRATION, ORAL; DIETARY SUPPLEMENTS; DOCOSAHEXAENOIC ACIDS; EICOSAPENTAENOIC ACID; ERYTHROCYTES; EXERCISE; FISH OILS; HUMANS; MALE; OXYGEN CONSUMPTION; PHYSICAL EXERTION; YOUNG ADULT;

EID: 84924598098     PISSN: 09168451     EISSN: 13476947     Source Type: Journal    
DOI: 10.1080/09168451.2014.946392     Document Type: Article

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