From respiratory sensitization to food allergy: Anaphylactic reaction after ingestion of mushrooms (Agaricus bisporus)

Medical Mycology Case Reports

Volumn 8, Issue , 2015, Pages 14-16

  Gabriel, Marta F ^a   González Delgado, Purificación ^b   Postigo, Idoia ^a   Fernández, Javier ^b,c   Soriano, Victor ^b   Cueva, Begoña ^b   Martínez, Jorge ^a  

^a UNIVERSITY OF THE BASQUE COUNTRY UPV EHU   (Spain)

^b HOSPITAL GENERAL UNIVERSITARIO DE ALICANTE   (Spain)

^c MIGUEL HERNÁNDEZ UNIVERSITY   (Spain)

Author keywords

Agaricus bisporus; Anaphylaxis; Cross reactivity; Food allergy; Mold allergy

Indexed keywords

IMMUNOGLOBULIN E; MANNITOL DEHYDROGENASE; SUPEROXIDE DISMUTASE;

ADULT; AGARICUS BISPORUS; ALTERNARIA ALTERNATA; ANAPHYLAXIS; ARTICLE; ASPERGILLUS FUMIGATUS; ASTHMA; BOLETUS EDULIS; CASE REPORT; CLADOSPORIUM HERBARUM; CROSS REACTION; FEMALE; FOOD ALLERGY; GRASS POLLEN; HUMAN; IMMUNOBLOTTING; LENTINULA EDODES; LIQUID CHROMATOGRAPHY; MOLECULAR WEIGHT; PENICILLIUM CHRYSOGENUM; PINPRICK TEST; PLEUROTUS OSTREATUS; PRIORITY JOURNAL; PRURITUS; TWO DIMENSIONAL ELECTROPHORESIS; URTICARIA;

EID: 84924085164     PISSN: 22117539     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.mmcr.2015.02.003     Document Type: Article

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