Description of a novel panallergen of cross-reactivity between moulds and foods

Immunological Investigations

Volumn 35, Issue 2, 2006, Pages 181-197

  Herrera Mozo, Inmaculada ^a,b   Ferrer, Beatriz ^a   Rodriguez Sanchez, Jose Luís ^a   Juarez, Cándido ^a  

^a HOSPITAL DE LA SANTA CREU I SANT PAU   (Spain)

^b Immunology Department   (Spain)

Author keywords

Cross reactivity; Food allergy; Moulds allergy; Mushroom; Panallergen; Spinach

Indexed keywords

AEROALLERGEN; ALLERGEN; FOOD ALLERGEN; IMMUNOGLOBULIN E; PANALLERGEN; PLANT EXTRACT; UNCLASSIFIED DRUG;

ADOLESCENT; ADULT; AGARICUS BISPORUS; ALLERGENICITY; ALLERGY; ALTERNARIA; ALTERNARIA ALTERNATA; ANTIGEN RECOGNITION; ARTICLE; ASPERGILLUS FUMIGATUS; BIOASSAY; CHILD; CLADOSPORIUM; CLADOSPORIUM HERBARUM; CLINICAL ARTICLE; CROSS ALLERGY; CROSS REACTION; DEUTEROMYCETES; FEMALE; FOOD ALLERGY; FUNGUS ALLERGY; HUMAN; IMMUNOBLOTTING; IN VITRO STUDY; IN VIVO STUDY; INHIBITION ASSAY; MALE; MOLECULAR WEIGHT; MUSHROOM; PRICK TEST; PRIORITY JOURNAL; SEROLOGY; SPINACH;

ADOLESCENT; ADULT; AGARICUS; ALLERGENS; CHILD; CHILD, PRESCHOOL; CROSS REACTIONS; FEMALE; FOOD HYPERSENSITIVITY; HUMANS; HYPERSENSITIVITY, IMMEDIATE; IMMUNOBLOTTING; IMMUNOGLOBULIN E; MALE; MITOSPORIC FUNGI; SKIN TESTS; SPINACIA OLERACEA;

EID: 33646777088     PISSN: 08820139     EISSN: 15324311     Source Type: Journal    
DOI: 10.1080/08820130600616599     Document Type: Article

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