Native and dry-heated lysozyme interactions with membrane lipid monolayers: Lipid packing modifications of a phospholipid mixture, model of the Escherichia coli cytoplasmic membrane

Biochimica et Biophysica Acta - Biomembranes

Volumn 1848, Issue 4, 2015, Pages 1065-1073

  Derde, Melanie ^a,b   Nau, Françoise ^a,b   Guérin Dubiard, Catherine ^a,b   Lechevalier, Valérie ^a,b   Paboeuf, Gilles ^c   Jan, Sophie ^a,b   Baron, Florence ^a,b   Gautier, Michel ^a,b   Vié, Véronique ^c  

^a AGROCAMPUS OUEST   (France)

^b UMR1253   (France)

^c UNIVERSITÉ DE RENNES 1   (France)

Author keywords

Antimicrobial protein; Cytoplasmic membrane; Dry heating; Escherichia coli; Monolayer membrane model

Indexed keywords

DRY HEATED LYSOZYME; LYSOZYME; NATIVE LYSOZYME; PHOSPHATIDYLCHOLINE; UNCLASSIFIED DRUG; ANTIINFECTIVE AGENT; MEMBRANE LIPID; PHOSPHOLIPID; PROTEIN BINDING;

ABSORPTION; ADSORPTION KINETICS; ANALYTICAL PARAMETERS; ANTIBACTERIAL ACTIVITY; ARTICLE; ATOMIC FORCE MICROSCOPY; BACTERIAL MEMBRANE; BIOLOGICAL MODEL; CHEMICAL MODIFICATION; CHEMICAL PHENOMENA; COMPARATIVE STUDY; CONCENTRATION (PARAMETERS); CONTROLLED STUDY; ELLIPSOMETRIC ANGLE; ELLIPSOMETRY; ENZYME ACTIVITY; ESCHERICHIA COLI; IN VITRO STUDY; INSERTION CAPACITY; LATERAL COHESION; LIPID COMPOSITION; LIPID MONOLAYER; LIPID PACKING MODIFICATION; LIQUID CONDENSED PHASE; LIQUID EXPANDED PHASE; MEMBRANE DAMAGE; MOLECULAR BIOLOGY; PHOSPHOLIPID COMPOSITION; PHYSICAL CHEMISTRY; PRESSURE MEASUREMENT; PROTEIN LIPID INTERACTION; SURFACE PRESSURE; SURFACE PROPERTY; ANIMAL; CELL MEMBRANE; CHEMISTRY; HEAT; KINETICS; METABOLISM; THERMODYNAMICS;

BACTERIA (MICROORGANISMS); ESCHERICHIA COLI; NEGIBACTERIA;

ANIMALS; ANTI-BACTERIAL AGENTS; CELL MEMBRANE; ESCHERICHIA COLI; HOT TEMPERATURE; KINETICS; MEMBRANE LIPIDS; MICROSCOPY, ATOMIC FORCE; MURAMIDASE; PHOSPHOLIPIDS; PROTEIN BINDING; SURFACE PROPERTIES; THERMODYNAMICS;

EID: 84922664647     PISSN: 00052736     EISSN: 18792642     Source Type: Journal    
DOI: 10.1016/j.bbamem.2015.01.008     Document Type: Article

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