Spirulina Non-Protein Components Induce BDNF Gene Transcription via HO-1 Activity in C6 Glioma Cells

Applied Biochemistry and Biotechnology

Volumn 175, Issue 2, 2015, Pages 892-901

  Morita, Kyoji ^a   Itoh, Mari ^a,d   Nishibori, Naoyoshi ^b   Her, Song ^c   Lee, Mi Sook ^c  

^a SHIKOKU UNIVERSITY   (Japan)

^b Shikoku Junior College   (Japan)

^c Korea Basic Science Institute (KBSI)   (South Korea)

^d UNIVERSITY OF TOKUSHIMA   (Japan)

Author keywords

BDNF mRNA levels; Blue green algae; Glial cells; HO 1 expression; Spirulina protein deprived extract

Indexed keywords

ALGAE; ANTIOXIDANTS; BRAIN; CYTOLOGY; GREEN MANUFACTURING; POLYPHENOLIC COMPOUNDS; PROTEINS; TRANSCRIPTION; TUMORS;

BIOLOGICALLY ACTIVE PROTEINS; BLUE GREEN ALGAE; BRAIN-DERIVED NEUROTROPHIC FACTORS; GLIAL CELLS; MRNA LEVEL; NEUROLOGIC FUNCTION; NUTRITIONAL SUPPLEMENTS; SPIRULINA;

MOLECULAR BIOLOGY;

ANTIDEPRESSANT AGENT; BRAIN DERIVED NEUROTROPHIC FACTOR; HEME OXYGENASE 1; MESSENGER RNA; NEUROTROPHIC FACTOR; SPIRULINA EXTRACT; BACTERIAL PROTEIN; WATER;

ANIMAL CELL; ANTIDEPRESSANT ACTIVITY; ARTHROSPIRA PLATENSIS; ARTICLE; BRAIN FUNCTION; CELL ACTIVITY; ENZYME ACTIVITY; ENZYME DEGRADATION; GENE EXPRESSION; GENETIC TRANSCRIPTION; GLIA CELL; GLIOMA CELL; NONHUMAN; RAT; ANIMAL; CHEMISTRY; DOSE RESPONSE; DRUG EFFECTS; GENETICS; GLIOMA; ISOLATION AND PURIFICATION; METABOLISM; PATHOLOGY; SPIRULINA; TUMOR CELL LINE;

ALGAE; CHLOROPHYTA; SPIRULINA; SPIRULINA PLATENSIS;

ANIMALS; BACTERIAL PROTEINS; BRAIN-DERIVED NEUROTROPHIC FACTOR; CELL LINE, TUMOR; DOSE-RESPONSE RELATIONSHIP, DRUG; GLIOMA; HEME OXYGENASE-1; RATS; SPIRULINA; TRANSCRIPTION, GENETIC; WATER;

EID: 84921038364     PISSN: 02732289     EISSN: 15590291     Source Type: Journal    
DOI: 10.1007/s12010-014-1300-9     Document Type: Article

References (36)

1. Kulshreshtha, A., Zacharia, A. J., Jarouliya, U., Bhadauriya, P., Prasad, G. B., & Bisen, P. S. (2008). Current Pharmaceutical Biotechnology, 9, 400–405.
2. Mao, T. K., Van de Water, J., & Gershwin, M. E. (2000). Journal of Medicinal Food, 3, 135–140.
3. Mao, T. K., Van de Water, J., & Gershwin, M. E. (2005). Journal of Medicinal Food, 8, 27–30.
4. Khan, M., Shobha, J. C., Mohan, I. K., Naidu, M. U., Sundaram, C., Singh, S., Kuppusamy, P., & Kutala, V. K. (2005). Phytotherapy Research, 19, 1030–1037.
5. Wang, Y., Chang, C. F., Chou, J., Chen, H. L., Deng, X., Harvey, B. K., Cadet, J. L., & Bickford, P. C. (2005). Experimental Neurology, 193, 75–84.
6. Stromberg, I., Gemma, C., Vila, J., & Bickford, P. C. (2005). Experimental Neurology, 196, 298–307.
7. Lu, H. K., Hsieh, C. C., Hsu, J. J., Yang, Y. K., & Chou, H. N. (2006). European Journal of Applied Physiology, 98, 220–226.
8. Park, H. J., Lee, Y. J., Ryu, H. K., Kim, M. H., Chung, H. W., & Kim, W. Y. (2008). Annals of Nutrition and Metabolism, 52, 322–328.
9. Lu, J., Ren, D. F., Wang, J. Z., Sanada, H., & Egashira, Y. (2010). British Journal of Nutrition, 103, 1573–1576.
10. Dartsch, P. C. (2008). Phytotherapy Research, 22, 627–633.
11. Chu, W. L., Lim, Y. W., Radhakrishnan, A. K., & Lim, P. E. (2010). BMC Complementary and Alternative Medicine, 10, 53–60.
12. Bermejo-Bescos, P., Pinero-Estrada, E., & del Villar Fresno, A. M. (2008). Toxicology In Vitro, 22, 496–502.
13. Thaakur, S., & Sravanthi, R. (2010). Journal of Neural Transmission, 117, 1083–1091.
14. Koutsilieri, E., & Riederer, P. (2007). Parkinsonism and Related Disorders, 13, S329–S331.
15. Mattson, M. P. (2003). NeuroMolecular Medicine, 3, 65–94.
16. Cowan, C. M., & Raymond, L. A. (2006). Current Topics in Developmental Biology, 75, 25–71.
17. Caudle, W. M., & Zhang, J. (2009). Experimental Neurology, 220, 230–233.
18. Vucic, S., & Kiernan, M. C. (2009). Current Molecular Medicine, 9, 255–272.
19. Corona, J. C., Tovar-y-Romo, L. B., & Tapia, R. (2007). Expert Opinion on Therapeutic Targets, 11, 1415–1428.
20. Allaman, I., Fiumelli, H., Magistretti, P. J., & Martin, J. L. (2011). Psychopharmacology, 216, 75–84.
21. Ye, Y., Wang, G., Wang, H., & Wang, X. (2011). Neuroscience Letters, 503, 15–19.
22. Yi, L. T., Li, J., Li, H. C., Zhou, Y., Su, B. F., Yang, K. F., Jiang, M., & Zhang, Y. T. (2012). Journal of Ethnopharmacology, 144, 328–334.
23. Takano, K., Yamasaki, H., Kawabe, K., Moriyama, M., & Nakamura, Y. (2012). Journal of Pharmacological Sciences, 120, 176–186.
24. Doron, R., Lotan, D., Rak-Rabl, A., Raskin-Ramot, A., Lavi, K., & Rehavi, M. (2012). Life Scienceas, 90, 995–1000.
25. Schipper, H. M. (2000). Experimental Gerontology, 35, 821–830.
26. Schipper, H. M. (2004). Free Radical Biology and Medicine, 37, 1995–2011.
27. Schipper, H. M., Bennett, D. A., Liberman, A., Bienias, J. L., Schneider, J. A., Kelly, J., & Arvanitakis, Z. (2006). Neurobiology of Aging, 27, 252–261.
28. Morita, K., Lee, M. S., & Her, S. (2009). Journal of Molecular Neuroscience, 38, 31–40.
29. Bova, R., Micheli, M. R., Qualadrucci, P., & Zucconi, G. G. (1998). Molecular Brain Research, 57, 321–324.
30. Marton, L. S., Wang, X., Kowalczuk, A., Zhang, Z. D., Windmeyer, E., & Macdonald, R. L. (2000). American Journal of Physiology - Heart and Circulatory Physiology, 279, H2405–H2413.
31. Zhang, F., et al. (2001). American Journal of Physiology - Heart and Circulatory Physiology, 281, H350–H358.
32. Bradford, M. M. (1976). Analytical Biochemistry, 72, 248–254.
33. Chomczynski, P., & Sacchi, N. (1987). Analytical Biochemistry, 162, 156–159.
34. Morita, K., Tsuruo, Y., Ishimura, K., Her, S., Bell, R. A., & Wong, D. L. (1999). Brain Research, 830, 179–182.
35. Kim, N. H., Jeong, H. J., Lee, J. Y., Go, H., Ko, S. G., Hong, S. H., Kim, H. M., & Um, J. Y. (2008). International Journal of Neuroscience, 118, 1523–1533.
36. Hung, S. Y., Liou, H. C., & Fu, W. M. (2010). Neuropharmacology, 58, 321–329.