A prototype on-line AOTF hyperspectral image acquisition system for tenderness assessment of beef carcasses

Journal of Food Engineering

Volumn 154, Issue , 2015, Pages 1-9

  Konda Naganathan, Govindarajan ^a   Cluff, Kim ^a   Samal, Ashok ^a   Calkins, Chris R ^a   Jones, David D ^a   Lorenzen, Carol L ^b   Subbiah, Jeyamkondan ^a  

^a UNIVERSITY OF NEBRASKA LINCOLN   (United States)

^b UNIVERSITY OF MISSOURI   (United States)

Author keywords

Acousto optic tunable filter; Beef grading; Discriminant model; Feature selection; Principal component analysis; Textural features

Indexed keywords

ACOUSTOOPTICAL EFFECTS; BEEF; DISCRIMINANT ANALYSIS; FEATURE EXTRACTION; GRADING; IMAGE ACQUISITION; INDEPENDENT COMPONENT ANALYSIS; MEATS; PACKING PLANTS; SOCIAL NETWORKING (ONLINE); SPECTROSCOPY;

ACOUSTO-OPTIC TUNABLE FILTERS; DISCRIMINANT MODELS; FISHER'S LINEAR DISCRIMINANT; HYPER-SPECTRAL IMAGES; OVERALL ACCURACIES; PRINCIPAL COMPONENT; SPECTRAL DIMENSIONS; TEXTURAL FEATURE;

PRINCIPAL COMPONENT ANALYSIS;

EID: 84920992700     PISSN: 02608774     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.jfoodeng.2014.12.015     Document Type: Article

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