Ultrasound assisted preparation of emulsion of coconut oil in water: Understanding the effect of operating parameters and comparison of reactor designs

Chemical Engineering and Processing: Process Intensification

Volumn 88, Issue , 2015, Pages 70-77

  Ramisetty, Kiran A ^a   Pandit, Aniruddha B ^a   Gogate, Parag R ^a  

^a INSTITUTE OF CHEMICAL TECHNOLOGY   (India)

Author keywords

Emulsion stability; High power ultrasound; Nanoemulsions; Scale up; Ultrasonic emulsification; Zeta sizer

Indexed keywords

CHEMICAL STABILITY; DESIGN; DROPS; EMULSIONS; OIL SHALE; SONOCHEMISTRY; ULTRASONICS; VEGETABLE OILS;

EMULSION STABILITY; HIGH POWER ULTRASOUND; NANO-EMULSIONS; SCALE-UP; ULTRASONIC EMULSIFICATION; ZETA SIZERS;

EMULSIFICATION;

EID: 84920895418     PISSN: 02552701     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.cep.2014.12.006     Document Type: Article

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