Novel bioconversion of sodium glutamate to γ-amino butyric acid by co-culture of Lactobacillus plantarum K154 in Ceriporia lacerata culture broth

Food Science and Biotechnology

Volumn 23, Issue 6, 2014, Pages 1997-2005

  Lee, Eun Ji ^a   Lee, Sam Pin ^a  

^a Keimyung University   (South Korea)

Author keywords

Ceriporia lacerata; Lactobacillus plantarum; probiotic; sodium glutamate; aminobutyric acid

Indexed keywords

AMINO ACIDS; BACILLI; MAGNESIUM COMPOUNDS; POLYSACCHARIDES; PROBIOTICS; PROTEINS; SODIUM;

AMINOBUTYRIC ACIDS; CERIPORIA LACERATA; DEFINED MEDIUMS; EXOPOLYSACCHARIDES; FUNCTIONAL INGREDIENT; LACTOBACILLUS PLANTARUM; PROBIOTIC; PROTEIN SEQUENCING;

BUTYRIC ACID;

CERIPORIA LACERATA; GLYCINE MAX; LACTOBACILLUS PLANTARUM;

EID: 84918566203     PISSN: 12267708     EISSN: 20926456     Source Type: Journal    
DOI: 10.1007/s10068-014-0272-4     Document Type: Article

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