Characterization and quantification of silver nanoparticles in nutraceuticals and beverages by asymmetric flow field flow fractionation coupled with inductively coupled plasma mass spectrometry

Journal of Chromatography A

Volumn 1371, Issue , 2014, Pages 227-236

  Ramos, K ^a   Ramos, L ^b   Camara C ^a   Gomez Gomez M M ^a  

^a UNIVERSIDAD COMPLUTENSE DE MADRID   (Spain)

^b INSTITUTO DE QUÍMICA ORGÁNICA GENERAL   (Spain)

Author keywords

Asymmetric flow field flow fractionation; Beverages; Inductively coupled plasma mass spectrometry; Nutraceuticals; Silver nanoparticles

Indexed keywords

BEVERAGES; FLOW FIELDS; FRACTIONATION; HIGH RESOLUTION TRANSMISSION ELECTRON MICROSCOPY; INDUCTIVELY COUPLED PLASMA; INDUCTIVELY COUPLED PLASMA MASS SPECTROMETRY; LIQUID CHROMATOGRAPHY; METAL NANOPARTICLES;

ANALYTICAL METHODOLOGY; ASYMMETRIC-FLOW FIELD FLOW FRACTIONATIONS; CONCENTRATION LEVELS; DYNAMIC LINEAR RANGE; EXPERIMENTAL PARAMETERS; NUTRACEUTICALS; SAMPLE PREPARATION TECHNIQUES; SILVER NANOPARTICLES (AGNPS);

SILVER NANOPARTICLES;

NUTRACEUTICAL; SILVER NANOPARTICLE; METAL NANOPARTICLE; SILVER;

ARTICLE; ASYMMETRIC FLOW FIELD FLOW FRACTIONATION COUPLED WITH INDUCTIVELY COUPLED PLASMA MASS SPECTROMETRY; BEVERAGE; CHEMICAL ANALYSIS; CONCENTRATION (PARAMETERS); CONTROLLED STUDY; FIELD FLOW FRACTIONATION; LIMIT OF DETECTION; MASS SPECTROMETRY; MATHEMATICAL COMPUTING; PARTICLE SIZE; PHYSICAL PARAMETERS; PROCESS OPTIMIZATION; SEPARATION TECHNIQUE; TRANSMISSION ELECTRON MICROSCOPY; ULTRACENTRIFUGATION; ANALYSIS; CHEMISTRY; DIET SUPPLEMENTATION; PROCEDURES; ULTRASTRUCTURE;

BEVERAGES; DIETARY SUPPLEMENTS; FRACTIONATION, FIELD FLOW; MASS SPECTROMETRY; METAL NANOPARTICLES; MICROSCOPY, ELECTRON, TRANSMISSION; PARTICLE SIZE; SILVER;

EID: 84918548762     PISSN: 00219673     EISSN: 18733778     Source Type: Journal    
DOI: 10.1016/j.chroma.2014.10.060     Document Type: Article

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