Proteomic identification of allergenic seed proteins, napin and cruciferin, from cold-pressed rapeseed oils

Food Chemistry

Volumn 175, Issue , 2015, Pages 381-385

  Puumalainen, T J ^a,e   Puustinen, A ^b   Poikonen, S ^c   Turjanmaa, K ^d   Palosuo, T ^e   Vaali, K ^a,f  

^a UNIVERSITY OF HELSINKI   (Finland)

^b FINNISH INSTITUTE OF OCCUPATIONAL HEALTH   (Finland)

^c Department of Dermatology Central Finland Health Care District ^*  (Finland)

^d TAMPERE UNIVERSITY OF TECHNOLOGY   (Finland)

^e NATIONAL PUBLIC HEALTH INSTITUTE   (Finland)

^f HAUKELAND UNIVERSITY HOSPITAL   (Norway)

Author keywords

11S globulin; 2S albumin; Canola; Food allergy; Oilseed rape; Proteomics; Turnip rape; Vegetable oil

Indexed keywords

ALLERGENS; LIQUID CHROMATOGRAPHY; MASS SPECTROMETRY; MOLECULAR BIOLOGY; OIL SHALE; PROTEINS; VEGETABLE OILS;

11S GLOBULIN; 2S ALBUMIN; CANOLA; FOOD ALLERGIES; OIL SEED RAPE; PROTEOMICS; TURNIP RAPE;

OILSEEDS;

CRUCIFERIN; IMMUNOGLOBULIN E; NAPIN; RAPESEED OIL; UNCLASSIFIED DRUG; VEGETABLE PROTEIN; ALLERGEN; VEGETABLE OIL;

ALLERGENICITY; AMINO ACID SEQUENCE; ARTICLE; BRASSICA RAPA; CHILD; CLINICAL ARTICLE; CONTROLLED STUDY; EVALUATION STUDY; FINLAND; FRANCE; HUMAN; IMMUNOBLOTTING; INFANT; LIQUID CHROMATOGRAPHY; MOLECULAR WEIGHT; PRICK TEST; PROTEIN ANALYSIS; PROTEOMICS; RAPESEED; SENSITIZATION; SKIN; SKIN TEST; TANDEM MASS SPECTROMETRY; CHEMISTRY; FOOD ALLERGY; IMMUNOLOGY; PROCEDURES;

BRASSICA NAPUS; BRASSICA NAPUS VAR. NAPUS; BRASSICA RAPA;

ALLERGENS; BRASSICA NAPUS; CHILD; FOOD HYPERSENSITIVITY; HUMANS; PLANT OILS; PROTEOMICS;

EID: 84917708675     PISSN: 03088146     EISSN: 18737072     Source Type: Journal    
DOI: 10.1016/j.foodchem.2014.11.084     Document Type: Article

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