Roles of the antioxidant properties of icariin and its phosphorylated derivative in the protection against duck virus hepatitis

BMC Veterinary Research

Volumn 10, Issue 1, 2014, Pages

  Xiong, Wen ^a   Chen, Yun ^a   Wang, Yu ^b   Liu, Jiaguo ^a  

^a NANJING AGRICULTURAL UNIVERSITY   (China)

^b BGI SHENZHEN   (China)

Author keywords

Antioxidant; Duck virus hepatitis; Hepatoprotective; Icariin; Phosphorylated modification

Indexed keywords

ANTIOXIDANT; FLAVONOID; HEAT SHOCK PROTEIN; HRSP12 PROTEIN, RAT; ICARIIN; RIBONUCLEASE;

ANIMAL; CONTROLLED STUDY; DUCK; DUCK HEPATITIS B VIRUS; HEPATITIS, VIRAL, ANIMAL; OXIDATIVE STRESS; PATHOLOGY; PHOSPHORYLATION; POULTRY DISEASES; RANDOMIZED CONTROLLED TRIAL; SURVIVAL; VIROLOGY;

ANIMALS; ANTIOXIDANTS; DUCKS; FLAVONOIDS; HEAT-SHOCK PROTEINS; HEPATITIS VIRUS, DUCK; HEPATITIS, VIRAL, ANIMAL; OXIDATIVE STRESS; PHOSPHORYLATION; POULTRY DISEASES; RIBONUCLEASES; SURVIVAL ANALYSIS;

EID: 84912097022     PISSN: None     EISSN: 17466148     Source Type: Journal    
DOI: 10.1186/s12917-014-0226-3     Document Type: Article

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