Structural and functional characteristics of dietary fibre in beans, lentils, peas and chickpeas

Food Research International

Volumn 67, Issue , 2015, Pages 117-125

  Brummer, Yolanda ^a   Kaviani, Mina ^a,b   Tosh, Susan M ^a  

^a AGRICULTURE AND AGRI FOOD CANADA   (Canada)

^b UNIVERSITY OF GUELPH   (Canada)

Author keywords

Beans; Cell wall polysaccharides; Chickpeas; Dietary fibre; Lentils; Peas

Indexed keywords

CELLS; CYTOLOGY; ENZYMATIC HYDROLYSIS; GELATION; OLIGOSACCHARIDES; STARCH;

BEANS; CELL WALL POLYSACCHARIDES; CHICKPEAS; DIETARY FIBRE; LENTILS; PEAS;

FIBERS;

LENS CULINARIS; PISUM SATIVUM;

EID: 84911947332     PISSN: 09639969     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.foodres.2014.11.009     Document Type: Article

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