Indoor/outdoor pollution level and personal inhalation exposure of polycyclic aromatic hydrocarbons through biomass fuelled cooking

Air Quality, Atmosphere and Health

Volumn 7, Issue 4, 2014, Pages 449-458

  Shen, Guofeng ^a,b   Zhang, Yanyan ^a   Wei, Siye ^a   Chen, Yuanchen ^a   Yang, Chunli ^a   Lin, Pengchuan ^a   Xie, Han ^a   Xue, Miao ^b   Wang, Xilong ^a   Tao, Shu ^a  

^a PEKING UNIVERSITY   (China)

^b Jiangsu Academy of Environmental Science   (China)

Author keywords

Dietary intake; Inhalation exposure; Personal sampler; Polycyclic aromatic hydrocarbon; Relative contribution

Indexed keywords

ATMOSPHERIC POLLUTION; BIOMASS; HEALTH IMPACT; INDOOR AIR; INGESTION RATE; PAH; POLLUTION EXPOSURE; SAMPLER;

EID: 84911805302     PISSN: 18739318     EISSN: 18739326     Source Type: Journal    
DOI: 10.1007/s11869-014-0262-y     Document Type: Article

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