Improving production of volatile fatty acids from food waste fermentation by hydrothermal pretreatment

Bioresource Technology

Volumn 171, Issue , 2014, Pages 323-329

  Yin, Jun ^a,b   Wang, Kun ^a,b   Yang, Yuqiang ^c   Shen, Dongsheng ^a,b   Wang, Meizhen ^a,b   Mo, Han ^a,b  

^a ZHEJIANG GONGSHANG UNIVERSITY   (China)

^b ZHEJIANG PROVINCIAL KEY LABORATORY OF SOLID WASTE TREATMENT AND RECYCLING   (China)

^c Zhejiang Lantu Environmental Protection Co Ltd   (China)

Author keywords

Fermentation; Food waste; Hydrothermal pretreatment; VFAs extraction; Volatile fatty acids

Indexed keywords

CHEMICAL OXYGEN DEMAND; DISSOLVED OXYGEN; EXTRACTION; FERMENTATION; LIQUIDS;

FERMENTATION BROTHS; FOOD WASTE; HYDROTHERMAL METHODS; HYDROTHERMAL PRETREATMENT; HYDROTHERMAL TEMPERATURE; LIQUID-LIQUID EXTRACTION; SOLUBLE CHEMICAL OXYGEN DEMANDS; VOLATILE FATTY ACIDS (VFAS);

VOLATILE FATTY ACIDS;

ACETIC ACID; AMMONIA; BUTYRIC ACID; CARBOXYLIC ACID; CELLULOSE; FURAN DERIVATIVE; GLYCEROL; HEMICELLULOSE; MONOSACCHARIDE; NITROGEN; PROPIONIC ACID; PROTEIN; VALERIC ACID; VOLATILE FATTY ACID; ACETIC ACID DERIVATIVE; BUTYRIC ACID DERIVATIVE; WASTE; WATER;

CHEMICAL OXYGEN DEMAND; DISSOLUTION; FATTY ACID; FERMENTATION; HYDROTHERMAL ACTIVITY; MINERALIZATION; VOLATILE ORGANIC COMPOUND; WASTE MANAGEMENT;

ARTICLE; BIODEGRADATION; CARBON BALANCE; CHEMICAL OXYGEN DEMAND; CONTROLLED STUDY; DISSOLUTION; FERMENTATION; FOOD WASTE; GLYCATION; LIQUID LIQUID EXTRACTION; MICROBIAL ACTIVITY; MINERALIZATION; REACTOR; TEMPERATURE; WASTE MANAGEMENT; BIOCHEMICAL OXYGEN DEMAND; BIOREACTOR; BIOSYNTHESIS; CHEMISTRY; FOOD; HEAT; WASTE;

ACETATES; BIOLOGICAL OXYGEN DEMAND ANALYSIS; BIOREACTORS; BUTYRATES; FATTY ACIDS, VOLATILE; FERMENTATION; FOOD; HOT TEMPERATURE; LIQUID-LIQUID EXTRACTION; WASTE PRODUCTS; WATER;

EID: 84908661801     PISSN: 09608524     EISSN: 18732976     Source Type: Journal    
DOI: 10.1016/j.biortech.2014.08.062     Document Type: Article

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