-
1
-
-
84861006130
-
Secale
-
Kole, C. Springer: Berlin
-
Tang, Z. X.; Ross, K.; Ren, Z. L.; Yang, Z. J.; Zhang, H. Y.; Chikmawati, T.; Miftahudin; Gustafson, J. P. Secale. In Wild Crop Relatives: Genomic and Breeding Resources: Cereals; Kole, C., Ed.; Springer: Berlin, 2011; pp 367-396.
-
(2011)
Wild Crop Relatives: Genomic and Breeding Resources: Cereals
, pp. 367-396
-
-
Tang, Z.X.1
Ross, K.2
Ren, Z.L.3
Yang, Z.J.4
Zhang, H.Y.5
Chikmawati, T.6
Miftahudin7
Gustafson, J.P.8
-
2
-
-
0035579690
-
Rye production and uses worldwide
-
Bushuk, W. Rye production and uses worldwide Cereal Foods World 2001, 46, 70-73
-
(2001)
Cereal Foods World
, vol.46
, pp. 70-73
-
-
Bushuk, W.1
-
4
-
-
84884177221
-
Health quality and nutritional value of rye bread produced on a small and large scale in Poland
-
Radzyminska, M.; Garbowska, B.; Jakubowska, D. Health quality and nutritional value of rye bread produced on a small and large scale in Poland Ital. J. Food Sci. 2013, 25, 126-132
-
(2013)
Ital. J. Food Sci.
, vol.25
, pp. 126-132
-
-
Radzyminska, M.1
Garbowska, B.2
Jakubowska, D.3
-
5
-
-
77957310683
-
Effect of rye bread breakfasts on subjective hunger and satiety: A randomized controlled trial
-
Isaksson, H.; Fredriksson, H.; Andersson, R.; Olsson, J.; Åman, P. Effect of rye bread breakfasts on subjective hunger and satiety: A randomized controlled trial Nutr. J. 2009, 8, 39
-
(2009)
Nutr. J.
, vol.8
, pp. 39
-
-
Isaksson, H.1
Fredriksson, H.2
Andersson, R.3
Olsson, J.4
Åman, P.5
-
6
-
-
77952093230
-
Protein profile and sensorial properties of rye breads
-
Horszwald, A.; Troszyńska, A.; Dolores del Castillo, M.; Zieliński, H. Protein profile and sensorial properties of rye breads Eur. Food Res. Technol. 2009, 229, 875-886
-
(2009)
Eur. Food Res. Technol.
, vol.229
, pp. 875-886
-
-
Horszwald, A.1
Troszyńska, A.2
Dolores Del Castillo, M.3
Zieliński, H.4
-
7
-
-
0002826231
-
Comparative studies of high Mr subunits of rye and wheat. I. Isolation and biochemical characterization and effects on gluten extensibility
-
Kipp, B.; Belitz, H. D.; Seilmeier, W.; Wieser, H. Comparative studies of high Mr subunits of rye and wheat. I. Isolation and biochemical characterization and effects on gluten extensibility J. Cereal Sci. 1996, 23, 227-234
-
(1996)
J. Cereal Sci.
, vol.23
, pp. 227-234
-
-
Kipp, B.1
Belitz, H.D.2
Seilmeier, W.3
Wieser, H.4
-
8
-
-
0034857880
-
Studies on rye (Secale cereale L.) lines exhibiting a range of extract viscosities. 2. Rheological and baking characteristics of rye and rye/wheat blends and feeding value for chicks of whole meals and breads
-
Ragaee, S. M.; Campbell, G. L.; Scoles, G. J.; Mc Leod, J. G.; Tyler, R. T. Studies on rye (Secale cereale L.) lines exhibiting a range of extract viscosities. 2. Rheological and baking characteristics of rye and rye/wheat blends and feeding value for chicks of whole meals and breads J. Agric. Food Chem. 2001, 49, 2446-2453
-
(2001)
J. Agric. Food Chem.
, vol.49
, pp. 2446-2453
-
-
Ragaee, S.M.1
Campbell, G.L.2
Scoles, G.J.3
Mc Leod, J.G.4
Tyler, R.T.5
-
9
-
-
0042922663
-
Allelic diversity of HMW and LMW glutenin subunits and omega-gliadins in French bread wheat (Triticum aestivum L.)
-
Branlard, G.; Dardevet, M.; Amiour, N.; Igrejas, G. Allelic diversity of HMW and LMW glutenin subunits and omega-gliadins in French bread wheat (Triticum aestivum L.) Genet. Resour. Crop Evol. 2003, 50, 669-679
-
(2003)
Genet. Resour. Crop Evol.
, vol.50
, pp. 669-679
-
-
Branlard, G.1
Dardevet, M.2
Amiour, N.3
Igrejas, G.4
-
10
-
-
84860695938
-
Polymorphism of the storage proteins in Portuguese rye (Secale cereale L.) populations
-
Ribeiro, M.; Seabra, L.; Ramos, A.; Santos, S.; Pinto-Carnide, O.; Carvalho, C.; Igrejas, G. Polymorphism of the storage proteins in Portuguese rye (Secale cereale L.) populations Hereditas 2012, 149, 72-74
-
(2012)
Hereditas
, vol.149
, pp. 72-74
-
-
Ribeiro, M.1
Seabra, L.2
Ramos, A.3
Santos, S.4
Pinto-Carnide, O.5
Carvalho, C.6
Igrejas, G.7
-
11
-
-
0002936236
-
Extraction, separation and polymorphism of the prolamin storage proteins (secalins) of rye
-
Shewry, P. R.; Parmar, S.; Miflin, B. J. Extraction, separation and polymorphism of the prolamin storage proteins (secalins) of rye Cereal Chem. 1983, 60, 1-6
-
(1983)
Cereal Chem.
, vol.60
, pp. 1-6
-
-
Shewry, P.R.1
Parmar, S.2
Miflin, B.J.3
-
12
-
-
0005670225
-
The synthesis and deposition of the prolamin storage proteins (secalins) of rye
-
Shewry, P. R.; Kreis, M.; Burgess, S. R.; Parmar, S.; Miflin, B. J. The synthesis and deposition of the prolamin storage proteins (secalins) of rye Planta 1983, 159, 439-445
-
(1983)
Planta
, vol.159
, pp. 439-445
-
-
Shewry, P.R.1
Kreis, M.2
Burgess, S.R.3
Parmar, S.4
Miflin, B.J.5
-
13
-
-
0037242765
-
Biochemical characterization and quantification of the storage protein (secalin) types in rye flour
-
Gellrich, C.; Schieberle, P.; Wieser, H. Biochemical characterization and quantification of the storage protein (secalin) types in rye flour Cereal Chem. 2003, 80, 102-109
-
(2003)
Cereal Chem.
, vol.80
, pp. 102-109
-
-
Gellrich, C.1
Schieberle, P.2
Wieser, H.3
-
14
-
-
0001299287
-
The purification and characterization of two groups of storage proteins (secalins) from rye (Secale cereale L.)
-
Shewry, P. R.; Field, J. M.; Lew, E. J.-L.; Kasadra, D. D. The purification and characterization of two groups of storage proteins (secalins) from rye (Secale cereale L.) J. Exp. Bot. 1982, 33, 261-268
-
(1982)
J. Exp. Bot.
, vol.33
, pp. 261-268
-
-
Shewry, P.R.1
Field, J.M.2
Lew, E.J.-L.3
Kasadra, D.D.4
-
15
-
-
0000543245
-
Inheritance of glutenin protein subunits of wheat. Mapping the nucleolus organiser region, seed protein loci and isozyme loci on chromosome 1R in rye
-
Lawrence, G. J.; Shepherd, R. W. Inheritance of glutenin protein subunits of wheat. Mapping the nucleolus organiser region, seed protein loci and isozyme loci on chromosome 1R in rye Theor. Appl. Genet. 1981, 60, 333-337
-
(1981)
Theor. Appl. Genet.
, vol.60
, pp. 333-337
-
-
Lawrence, G.J.1
Shepherd, R.W.2
-
16
-
-
84974326129
-
Mapping of the genes controlling high-molecular-weight glutenin subunits of rye on the long arm of chromosome 1R
-
Singh, N. K.; Shepherd, K. W. Mapping of the genes controlling high-molecular-weight glutenin subunits of rye on the long arm of chromosome 1R Genet. Res. 1984, 44, 117-123
-
(1984)
Genet. Res.
, vol.44
, pp. 117-123
-
-
Singh, N.K.1
Shepherd, K.W.2
-
17
-
-
0038150754
-
Characterisation and analysis of new HMW-glutenin alleles encoded by the Glu-R1 locus of Secale cereale
-
De Bustos, A.; Jouve, N. Characterisation and analysis of new HMW-glutenin alleles encoded by the Glu-R1 locus of Secale cereale Theor. Appl. Genet. 2003, 107, 74-83
-
(2003)
Theor. Appl. Genet.
, vol.107
, pp. 74-83
-
-
De Bustos, A.1
Jouve, N.2
-
18
-
-
0033788134
-
Comparative studies of high Mr subunits of rye and wheat. III. Localisation of cysteine residues
-
Koehler, P.; Wieser, H. Comparative studies of high Mr subunits of rye and wheat. III. Localisation of cysteine residues J. Cereal Sci. 2000, 32, 189-197
-
(2000)
J. Cereal Sci.
, vol.32
, pp. 189-197
-
-
Koehler, P.1
Wieser, H.2
-
19
-
-
0012393209
-
Morphology and chemistry of the rye grain
-
2 nd ed. Bushuk, W. AACC: St. Paul, MN, USA
-
Shewry, P. R.; Bechtel, D. B. Morphology and chemistry of the rye grain. In Rye: Production, chemistry and technology, 2 nd ed.; Bushuk, W., Ed.; AACC: St. Paul, MN, USA, 2001; pp 69-121.
-
(2001)
Rye: Production, Chemistry and Technology
, pp. 69-121
-
-
Shewry, P.R.1
Bechtel, D.B.2
-
20
-
-
33749525699
-
Cytogenetically engineered rye chromosomes 1R to improve bread-making quality of hexaploid triticale
-
Lukaszewski, A. Cytogenetically engineered rye chromosomes 1R to improve bread-making quality of hexaploid triticale Crop Sci. 2006, 46, 2183-2194
-
(2006)
Crop Sci.
, vol.46
, pp. 2183-2194
-
-
Lukaszewski, A.1
-
21
-
-
1842733093
-
Grain characteristics, chemical composition, and functional properties, of rye (Secale cereale L.) as influenced by genotype and harvest year
-
Hansen, H. B.; Møller, B.; Andersen, S. B.; Jørgensen, J. R.; Hansen, Å. Grain characteristics, chemical composition, and functional properties, of rye (Secale cereale L.) as influenced by genotype and harvest year J. Agric. Food Chem. 2004, 52, 2282-2291
-
(2004)
J. Agric. Food Chem.
, vol.52
, pp. 2282-2291
-
-
Hansen, H.B.1
Møller, B.2
Andersen, S.B.3
Jørgensen, J.R.4
Hansen Å.5
-
22
-
-
0037248989
-
Effects of genotype and harvest year on content and composition of dietary fibre in rye (Secale cereale L.) grain
-
Hansen, H. B.; Rasmussen, C. V.; Knudsen, K. E. B.; Hansen, Å. Effects of genotype and harvest year on content and composition of dietary fibre in rye (Secale cereale L.) grain J. Sci. Food Agric. 2003, 83, 76-85
-
(2003)
J. Sci. Food Agric.
, vol.83
, pp. 76-85
-
-
Hansen, H.B.1
Rasmussen, C.V.2
Knudsen, K.E.B.3
Hansen Å.4
-
23
-
-
38249002588
-
Reversed-phase high performance liquid chromatography of secalins: Application to rye cultivar identification
-
Kubiczek, R. P.; Huebner, F. R.; Bietz, J. A. Reversed-phase high performance liquid chromatography of secalins: Application to rye cultivar identification J. Cereal Sci. 1993, 17, 191-201
-
(1993)
J. Cereal Sci.
, vol.17
, pp. 191-201
-
-
Kubiczek, R.P.1
Huebner, F.R.2
Bietz, J.A.3
-
24
-
-
84949123022
-
Protein polymorphism in genetic resources of rye using SDS-PAGE
-
Petrovićová, L.; Gálová, Z.; Chńapek, M.; Kećkes̈ová, M. Protein polymorphism in genetic resources of rye using SDS-PAGE J. Microbiol. Biotechnol. Food Sci. 2013, 2, 1531-1539
-
(2013)
J. Microbiol. Biotechnol. Food Sci.
, vol.2
, pp. 1531-1539
-
-
Petrovićová, L.1
Gálová, Z.2
Chńapek, M.3
Kećkes̈ová, M.4
-
25
-
-
0347635528
-
Capillary electrophoresis separation of high molecular weight glutenin subunits in bread wheat (Triticum aestivum L.) and related species with phosphate-based buffers
-
Yan, Y.; Yu, J.; Jiang, Y.; Hu, Y.; Cai, M.; Hsam, S. L. K.; Zeller, F. J. Capillary electrophoresis separation of high molecular weight glutenin subunits in bread wheat (Triticum aestivum L.) and related species with phosphate-based buffers Electrophoresis 2003, 24, 1429-1436
-
(2003)
Electrophoresis
, vol.24
, pp. 1429-1436
-
-
Yan, Y.1
Yu, J.2
Jiang, Y.3
Hu, Y.4
Cai, M.5
Hsam, S.L.K.6
Zeller, F.J.7
-
26
-
-
55549121268
-
Detection of high molecular weight glutenin subunits in triticale (× Triticosecale Wittm.) cultivars by capillary zone electrophoresis
-
Salmanowicz, B. P. Detection of high molecular weight glutenin subunits in triticale (× Triticosecale Wittm.) cultivars by capillary zone electrophoresis J. Agric. Food Chem. 2008, 56, 9355-9361
-
(2008)
J. Agric. Food Chem.
, vol.56
, pp. 9355-9361
-
-
Salmanowicz, B.P.1
-
27
-
-
0014949207
-
Cleavage of structural proteins during the assembly of the head of bacteriophage T4
-
Laemmli, U. K. Cleavage of structural proteins during the assembly of the head of bacteriophage T4 Nature 1970, 227, 680-685
-
(1970)
Nature
, vol.227
, pp. 680-685
-
-
Laemmli, U.K.1
-
28
-
-
3442890530
-
Catalogue of gene symbols for wheat
-
McIntosh, R. A.; Yamazaki, Y.; Devos, K. M.; Dubcovsky, J.; Rogers, W. J.; Appels, R. Catalogue of gene symbols for wheat Annu. Wheat Newsl. 2003, 49, 246-282
-
(2003)
Annu. Wheat Newsl.
, vol.49
, pp. 246-282
-
-
McIntosh, R.A.1
Yamazaki, Y.2
Devos, K.M.3
Dubcovsky, J.4
Rogers, W.J.5
Appels, R.6
-
29
-
-
77954813944
-
Identification and characterization of high molecular-weight secalins from triticale seeds by capillary zone electrophoresis
-
Salmanowicz, B. P. Identification and characterization of high molecular-weight secalins from triticale seeds by capillary zone electrophoresis Electrophoresis 2010, 31, 2226-2235
-
(2010)
Electrophoresis
, vol.31
, pp. 2226-2235
-
-
Salmanowicz, B.P.1
-
30
-
-
84864768103
-
Zmiennos̈ć morfologiczna i polimorfizm białek zapasowych w liniach wsobnych zyta ozimego (Secale cereale L.) (Morphological variability and storage proteins polymorhism in inbred lines of winter rye Secale cereale L.; In Polish)
-
Kubicka, H.; Carrillo, J. M.; Benito, C. Zmiennos̈ć morfologiczna i polimorfizm białek zapasowych w liniach wsobnych zyta ozimego (Secale cereale L.) (Morphological variability and storage proteins polymorhism in inbred lines of winter rye Secale cereale L.; in Polish) Zeszyty Naukowe Politechniki Białostockiej 2005, 10, 257-265
-
(2005)
Zeszyty Naukowe Politechniki Białostockiej
, vol.10
, pp. 257-265
-
-
Kubicka, H.1
Carrillo, J.M.2
Benito, C.3
-
31
-
-
4544380356
-
Rapid identification of HMW glutenin subunits from different hexaploid wheat species by acid capillary electrophoresis
-
Yan, Y.; Jiang, Y.; Sun, M.; Yu, J.; Xiao, Y.; Zheng, J.; Hu, Y.; Cai, M.; Li, Y.; Hsam, S. L. K.; Zeller, F. J. Rapid identification of HMW glutenin subunits from different hexaploid wheat species by acid capillary electrophoresis Cereal Chem. 2004, 81, 561-566
-
(2004)
Cereal Chem.
, vol.81
, pp. 561-566
-
-
Yan, Y.1
Jiang, Y.2
Sun, M.3
Yu, J.4
Xiao, Y.5
Zheng, J.6
Hu, Y.7
Cai, M.8
Li, Y.9
Hsam, S.L.K.10
Zeller, F.J.11
-
32
-
-
84901975167
-
Charge-based characterisation of high-molecular-weight glutenin subunits from common wheat by capillary isoelectric focusing
-
Salmanowicz, B. P.; Langner, M.; Franaszek, S. Charge-based characterisation of high-molecular-weight glutenin subunits from common wheat by capillary isoelectric focusing Talanta 2014, 129, 9-14
-
(2014)
Talanta
, vol.129
, pp. 9-14
-
-
Salmanowicz, B.P.1
Langner, M.2
Franaszek, S.3
-
33
-
-
0036232604
-
Diversity of seven glutenin and secalin loci within triticale cultivars grown in Europe
-
Amiour, N.; Bouguennec, A.; Marcoz, C.; Sourdille, P.; Bourgoin, M.; Khelifi, D.; Branlard, G. Diversity of seven glutenin and secalin loci within triticale cultivars grown in Europe Euphytica 2002, 123, 295-305
-
(2002)
Euphytica
, vol.123
, pp. 295-305
-
-
Amiour, N.1
Bouguennec, A.2
Marcoz, C.3
Sourdille, P.4
Bourgoin, M.5
Khelifi, D.6
Branlard, G.7
-
34
-
-
84949125983
-
Polimorfizm białek zapasowych wybranych form zyta (Secale sp.) okres̈lony technika SDS-PAGE (Polymorphism of seed protein in some rye (Secale sp.) forms determined by SDS-PAGE electrophoresis; In Polish)
-
Rzepka-Plevnes̈, D.; Smolik, M.; Lebecka, K. Polimorfizm białek zapasowych wybranych form zyta (Secale sp.) okres̈lony technika SDS-PAGE (Polymorphism of seed protein in some rye (Secale sp.) forms determined by SDS-PAGE electrophoresis; in Polish) Biuletyn Instytutu Hodowli i Aklimatyzacji Ros̈lin 2004, 231, 247-253
-
(2004)
Biuletyn Instytutu Hodowli i Aklimatyzacji Ros̈lin
, vol.231
, pp. 247-253
-
-
Rzepka-Plevnes̈, D.1
Smolik, M.2
Lebecka, K.3
-
35
-
-
3042877511
-
Comparative study of electrophoretic methods for cultivar identification of wheat and triticale
-
Vandeweghe, I. Comparative study of electrophoretic methods for cultivar identification of wheat and triticale Seed Sci. Technol. 1991, 19, 41-50
-
(1991)
Seed Sci. Technol.
, vol.19
, pp. 41-50
-
-
Vandeweghe, I.1
-
36
-
-
77956484717
-
Using polymorphism of grain storage proteins for identification of feed barley varieties
-
Dimova, D.; Mihova, G.; Vulcheva, D.; Vulchev, D.; Ivanova, I. Using polymorphism of grain storage proteins for identification of feed barley varieties Bulg. J. Agric. Sci. 2010, 16, 436-442
-
(2010)
Bulg. J. Agric. Sci.
, vol.16
, pp. 436
-
-
Dimova, D.1
Mihova, G.2
Vulcheva, D.3
Vulchev, D.4
Ivanova, I.5
|