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Volumn 172, Issue , 2015, Pages 852-861

Identification and quantification of glucosinolate and flavonol compounds in rocket salad (Eruca sativa, Eruca vesicaria and Diplotaxis tenuifolia) by LC-MS: Highlighting the potential for improving nutritional value of rocket crops

Author keywords

Brassicaceae; Controlled environment; Gene bank; Liquid chromatography mass spectrometry; Phytochemicals; Plant breeding

Indexed keywords

BRASSICACEAE; CONTROLLED ENVIRONMENT; GENE BANK; LIQUID CHROMATOGRAPHY - MASS SPECTROMETRIES; PHYTOCHEMICALS; PLANT BREEDING;

EID: 84908518217     PISSN: 03088146     EISSN: 18737072     Source Type: Journal    
DOI: 10.1016/j.foodchem.2014.09.116     Document Type: Article
Times cited : (141)

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